GOOD & GATHER

Cheddar Cheese Crackers, Cheddar Cheese — Nutrition Facts & Ingredients

UPC 85239998250 Manufacturer: Target Stores Flavored Snack Crackers Updated Sep 27, 2026

Cheddar Cheese Crackers, Cheddar Cheese
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
150per serving
Protein
10 gper 100 g
Carbs
60 gper 100 g
Fat
23.3 gper 100 g

Where to buy

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Per serving (50 crackers, 30 g): 150 calories. Per 100 g: 500 calories, 10 g protein, 23.3 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size50 crackers (30g)

Amount per servingCalories
150
% Daily Value*
Total Fat 7.0g 9%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 5.1mg 2%
Sodium 270mg 12%
Total Carbohydrate 18g 7%
Dietary Fiber 1.0g 4%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 3g
Vitamin D 0mcg 0%
Calcium 39.9mg 3%
Iron 0.3mg 2%
Potassium 69.9mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

500 calories in 100 g
Protein10 g
Carbohydrates60 g
Sugars0 g
Added sugars0 g
Dietary fiber3.3 g
Net carbs (carbohydrates minus fiber)56.7g
Fat23.3 g
Saturated fat5 g
Trans fat0 g
Cholesterol17 mg
Sodium900 mg
Calcium133 mg
Potassium233 mg
Iron1 mg
Vitamin D0 mcg

Where to buy Cheddar Cheese Crackers, Cheddar Cheese

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Ammonium Bicarbonate, Annatto Extract, Bacterial Culture, Baking Soda, Citric Acid, Enzymes, Monocalcium Phosphate, Natural Flavors, Organic Cheddar Cheese, Organic Color, Organic Onion Powder, Organic Pasteurized Milk, Organic Soybean Sunflower Oil, Organic Wheat Flour, Sea Salt, Yeast

Frequently asked questions

How many calories are in Cheddar Cheese Crackers, Cheddar Cheese?

Per 100 g of Cheddar Cheese Crackers, Cheddar Cheese there are 500 calories.

How much protein is in Cheddar Cheese Crackers, Cheddar Cheese?

Per 100 g of Cheddar Cheese Crackers, Cheddar Cheese there are 10.0 g protein.

How many carbohydrates are in Cheddar Cheese Crackers, Cheddar Cheese?

Per 100 g of Cheddar Cheese Crackers, Cheddar Cheese there are 60.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Cheddar Cheese Crackers, Cheddar Cheese?

Per 100 g of Cheddar Cheese Crackers, Cheddar Cheese there are 0.0 g sugars.

How much sodium (salt) is in Cheddar Cheese Crackers, Cheddar Cheese?

Per 100 g of Cheddar Cheese Crackers, Cheddar Cheese there are 900.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cheddar Cheese Crackers, Cheddar Cheese?

Per 100 g of Cheddar Cheese Crackers, Cheddar Cheese there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cheddar Cheese Crackers, Cheddar Cheese?

The main ingredients in Cheddar Cheese Crackers, Cheddar Cheese are: Ammonium Bicarbonate, Annatto Extract, Bacterial Culture, Baking Soda, Citric Acid.

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Level of processing

4
Highly Processed
16 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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