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Butter Pecan Premium Ice Cream, Butter Pecan — Nutrition Facts & Ingredients

UPC 42187213545 Manufacturer: S. M. Flickinger Co., Inc. Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Calories
210per serving
Protein
3.3 gper 100 g
Carbs
22.0 gper 100 g
Fat
14.3 gper 100 g

Where to buy

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Per serving (2/3 cup, 91 g): 210 calories. Per 100 g: 231 calories, 3.3 g protein, 14.3 g fat.

Label highlights: High in saturated fat — 30% DV per serving High in added sugars — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 30% DV (high at 20% DV or more)
  • Added sugars: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2/3 cup (91g)

Amount per servingCalories
210
% Daily Value*
Total Fat 13.0g 17%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 40.0mg 13%
Sodium 74.6mg 3%
Total Carbohydrate 20.0g 7%
Dietary Fiber 1.0g 4%
Total Sugars 15.0g
Includes 10.0g Added Sugars 20%
Protein 3.0g
Vitamin D 0mcg 0%
Calcium 102mg 8%
Iron 0mg 0%
Potassium 110mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

231 calories in 100 g
Protein3.3 g
Carbohydrates22.0 g
Sugars16.5 g
Added sugars11 g
Dietary fiber1.1 g
Net carbs (carbohydrates minus fiber)20.9g
Fat14.3 g
Saturated fat6.6 g
Trans fat0 g
Cholesterol44 mg
Sodium82 mg
Calcium112 mg
Potassium121 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Butter Pecan Premium Ice Cream, Butter Pecan

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Butter, Caramel Color, Carrageenan, Cellulose Gum, Contains Less Than 2% Guar Gum, Corn Syrup, Cottonseed Oil, High Fructose Corn Syrup, Milkfat And Nonfat Milk, Mono- And Diglycerides, Natural And Artificial Flavors, Pecans, Polysorbate 80, Roasted Pecans, Salt, Sugar, Sweetcream Buttermilk, Whey, Xanthan Gum

Frequently asked questions

How many calories are in Butter Pecan Premium Ice Cream, Butter Pecan?

Per 100 g of Butter Pecan Premium Ice Cream, Butter Pecan there are 231 calories.

How much protein is in Butter Pecan Premium Ice Cream, Butter Pecan?

Per 100 g of Butter Pecan Premium Ice Cream, Butter Pecan there are 3.3 g protein.

How many carbohydrates are in Butter Pecan Premium Ice Cream, Butter Pecan?

Per 100 g of Butter Pecan Premium Ice Cream, Butter Pecan there are 21.98 g carbohydrates. Of which 16.48 g sugars.

How much sugar is in Butter Pecan Premium Ice Cream, Butter Pecan?

Per 100 g of Butter Pecan Premium Ice Cream, Butter Pecan there are 16.48 g sugars.

How much sodium (salt) is in Butter Pecan Premium Ice Cream, Butter Pecan?

Per 100 g of Butter Pecan Premium Ice Cream, Butter Pecan there are 82.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Butter Pecan Premium Ice Cream, Butter Pecan?

Per 100 g of Butter Pecan Premium Ice Cream, Butter Pecan there are 1.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Butter Pecan Premium Ice Cream, Butter Pecan?

The main ingredients in Butter Pecan Premium Ice Cream, Butter Pecan are: Butter, Caramel Color, Carrageenan, Cellulose Gum, Contains Less Than 2% Guar Gum.

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Level of processing

4
Highly Processed
19 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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