Ancient Grain Hot Cereal — Nutrition Facts & Ingredients
Per serving (0.333 cup, 45 g): 170 calories. Per 100 g: 378 calories, 15.6 g protein, 7.8 g fat.
Nutrition Facts
Serving size0.333 cup (45g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Organic Amaranth, Organic Buckwheat Groats, Organic Flax Seeds, Organic Gluten-free Oats, Organic Hemp Seeds, Organic Kaniwa, Organic Millet, Organic Quinoa, Organic Salba Chia Seed
Frequently asked questions
How many calories are in Ancient Grain Hot Cereal?
Per 100 g of Ancient Grain Hot Cereal there are 378 calories.
How much protein is in Ancient Grain Hot Cereal?
Per 100 g of Ancient Grain Hot Cereal there are 15.56 g protein.
How many carbohydrates are in Ancient Grain Hot Cereal?
Per 100 g of Ancient Grain Hot Cereal there are 66.67 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Ancient Grain Hot Cereal?
Per 100 g of Ancient Grain Hot Cereal there are 0.0 g sugars.
How much sodium (salt) is in Ancient Grain Hot Cereal?
Per 100 g of Ancient Grain Hot Cereal there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Ancient Grain Hot Cereal?
Per 100 g of Ancient Grain Hot Cereal there are 11.1 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Ancient Grain Hot Cereal?
The main ingredients in Ancient Grain Hot Cereal are: Organic Amaranth, Organic Buckwheat Groats, Organic Flax Seeds, Organic Gluten-free Oats, Organic Hemp Seeds.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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