Organic Millet
What is Organic Millet?
Millet is a small-seeded grain that has been cultivated for thousands of years. It is grown in many parts of the world, including the United States. Millet is typically harvested and then processed to remove the outer hull, making it ready for consumption.
Is Organic Millet vegan?
Organic Millet is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Organic Millet gluten-free?
It is also naturally gluten-free.
Is Organic Millet a major allergen?
Millet is not one of the FDA's nine major food allergens.
What is Organic Millet used for?
Millet is often used as a whole grain in foods like breads, cereals, and granola bars.
Is Organic Millet safe?
Millet is generally recognized as safe (GRAS) by the FDA for use in food.
Why it's used
Millet is often used as a whole grain in foods like breads, cereals, and granola bars. It can also be cooked and served as a side dish or used as a base for grain bowls. Manufacturers may include it for its nutritional content and slightly nutty flavor.
Health notes
Millet is generally recognized as safe (GRAS) by the FDA for use in food. It is a source of fiber, protein, and various micronutrients. International bodies like JECFA have evaluated millet and its components. Evidence does not suggest adverse health effects from consuming millet in typical dietary amounts.
Allergen info
Millet is not one of the FDA's nine major food allergens. It is also naturally gluten-free.
Foods that contain Organic Millet
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365 Everyday Value
Ancient Grains Sandwich Bread, Ancient Grains
212kcal
9.1Protein
3.0Fat
45.5Carbs
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