Bacon-Wrapped Smokies With Cheese, Bacon-Wrapped — Nutrition Facts & Ingredients
- Calories
- 290per serving
- Protein
- 15.3 gper 100 g
- Carbs
- 2.4 gper 100 g
- Fat
- 30.6 gper 100 g
Where to buy
Per serving (5 PIECES, 85 g): 290 calories. Per 100 g: 341 calories, 15.3 g protein, 30.6 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 33% DV (high at 20% DV or more)
- Saturated fat: 50% DV (high at 20% DV or more)
Nutrition Facts
Serving size5 PIECES (85g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Bacon-Wrapped Smokies With Cheese, Bacon-Wrapped
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Annatto, Bacon, Brown Sugar, Calcium Chloride, Cheddar Cheese, Cheese Cultures, Color Added, Corn Syrup Solids, Enzyme, Pasteurized Milk, Pork, Preservative, Salt, Smoke, Smoked Pork Sausage With Cheese, Sodium Ascorbate, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Spice Extract, Spices, Sugar, Water
Frequently asked questions
How many calories are in Bacon-Wrapped Smokies With Cheese, Bacon-Wrapped?
Per 100 g of Bacon-Wrapped Smokies With Cheese, Bacon-Wrapped there are 341 calories.
How much protein is in Bacon-Wrapped Smokies With Cheese, Bacon-Wrapped?
Per 100 g of Bacon-Wrapped Smokies With Cheese, Bacon-Wrapped there are 15.29 g protein.
How many carbohydrates are in Bacon-Wrapped Smokies With Cheese, Bacon-Wrapped?
Per 100 g of Bacon-Wrapped Smokies With Cheese, Bacon-Wrapped there are 2.35 g carbohydrates. Of which 1.18 g sugars.
How much sugar is in Bacon-Wrapped Smokies With Cheese, Bacon-Wrapped?
Per 100 g of Bacon-Wrapped Smokies With Cheese, Bacon-Wrapped there are 1.18 g sugars.
How much sodium (salt) is in Bacon-Wrapped Smokies With Cheese, Bacon-Wrapped?
Per 100 g of Bacon-Wrapped Smokies With Cheese, Bacon-Wrapped there are 882.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Bacon-Wrapped Smokies With Cheese, Bacon-Wrapped?
Per 100 g of Bacon-Wrapped Smokies With Cheese, Bacon-Wrapped there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Bacon-Wrapped Smokies With Cheese, Bacon-Wrapped?
The main ingredients in Bacon-Wrapped Smokies With Cheese, Bacon-Wrapped are: Annatto, Bacon, Brown Sugar, Calcium Chloride, Cheddar Cheese.
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