Grand Truffles — Nutrition Facts & Ingredients
Per serving (3 PIECES, 37 g): 190 calories. Per 100 g: 514 calories, 2.7 g protein, 32.4 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 35% DV (high at 20% DV or more)
Nutrition Facts
Serving size3 PIECES (37g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Belgian Chocolate, Butter, Citric Acid, Coco Butter, Cocoa Mass, Cocoa Powder, Coconut Oil, Corn Syrup, Mono-di-glycerides, Natural Color, Natural Flavors, Natural Vanilla, Salt, Sodium Carbonate, Soy Lecithin, Soybean Oil, Sugar, Sweetened Condensed Skim Milk, Vanilla, Whey Powder, Whole Milk Powder
Frequently asked questions
How many calories are in Grand Truffles?
Per 100 g of Grand Truffles there are 514 calories.
How much protein is in Grand Truffles?
Per 100 g of Grand Truffles there are 2.7 g protein.
How many carbohydrates are in Grand Truffles?
Per 100 g of Grand Truffles there are 54.05 g carbohydrates. Of which 48.65 g sugars.
How much sugar is in Grand Truffles?
Per 100 g of Grand Truffles there are 48.65 g sugars.
How much sodium (salt) is in Grand Truffles?
Per 100 g of Grand Truffles there are 68.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Grand Truffles?
Per 100 g of Grand Truffles there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Grand Truffles?
The main ingredients in Grand Truffles are: Belgian Chocolate, Butter, Citric Acid, Coco Butter, Cocoa Mass.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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