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Cooked Pasta, Fusilli — Nutrition Facts & Ingredients

UPC 85239301746 Manufacturer: Target Stores Other Deli Updated Sep 27, 2026

Per serving (1.5 cup, 150 g): 340 calories. Per 100 g: 227 calories, 6 g protein, 3 g fat.

Label highlights:

Nutrition Facts

Serving size1.5 cup (150g)

Amount per servingCalories
340
% Daily Value*
Total Fat 4.5g 6%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 64.0g 23%
Dietary Fiber 3g 11%
Total Sugars 4.0g
Protein 9g
Calcium 0mg 0%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

227 calories in 100 g
Protein6 g
Carbohydrates42.7 g
Sugars2.7 g
Dietary fiber2 g
Net carbs (carbohydrates minus fiber)40.7g
Fat3 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium0 mg
Calcium0 mg
Iron1.8 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Canola Oil, Durum Wheat Semolina, Enriched Fusilli Pasta, Ferrous Sulfate, Folic Acid, Niacin, Riboflavin, Thiamine Mononitrate, Water

Frequently asked questions

How many calories are in Cooked Pasta, Fusilli?

Per 100 g of Cooked Pasta, Fusilli there are 227 calories.

How much protein is in Cooked Pasta, Fusilli?

Per 100 g of Cooked Pasta, Fusilli there are 6.0 g protein.

How many carbohydrates are in Cooked Pasta, Fusilli?

Per 100 g of Cooked Pasta, Fusilli there are 42.67 g carbohydrates. Of which 2.67 g sugars.

How much sugar is in Cooked Pasta, Fusilli?

Per 100 g of Cooked Pasta, Fusilli there are 2.67 g sugars.

How much sodium (salt) is in Cooked Pasta, Fusilli?

Per 100 g of Cooked Pasta, Fusilli there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cooked Pasta, Fusilli?

Per 100 g of Cooked Pasta, Fusilli there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cooked Pasta, Fusilli?

The main ingredients in Cooked Pasta, Fusilli are: Canola Oil, Durum Wheat Semolina, Enriched Fusilli Pasta, Ferrous Sulfate, Folic Acid.

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Level of processing

3
Processed
9 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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