MELI'S MONSTER COOKIES

Chocolat — Nutrition Facts & Ingredients

UPC 852949001798 Manufacturer: Bluehall Bakery, LLC Cookies & Biscuits Updated Sep 27, 2026

Per serving (1 COOKIE, 43 g): 180 calories. Per 100 g: 419 calories, 11.6 g protein, 18.6 g fat.

Label highlights:

Nutrition Facts

Serving size1 COOKIE (43g)

Amount per servingCalories
180
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 15.1mg 5%
Sodium 110mg 5%
Total Carbohydrate 25g 9%
Dietary Fiber 2.0g 7%
Total Sugars 12.0g
Protein 5.0g
Calcium 20.2mg 2%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

419 calories in 100 g
Protein11.6 g
Carbohydrates58.1 g
Sugars27.9 g
Dietary fiber4.7 g
Net carbs (carbohydrates minus fiber)53.4g
Fat18.6 g
Saturated fat7.0 g
Trans fat0 g
Cholesterol35 mg
Sodium256 mg
Calcium47 mg
Iron2.5 mg
Vitamin A42 mcg
Vitamin C0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

And Sugar, Artificial Flavors, Baking Soda, Butter, Chocolate, Chocolate Liquor, Cocoa Butter, Cream, Eggs, Fully Hydrogenated Vegetable Oils, Gluten Free Rolled Oats, Light Corn Syrup, Light Karo Syrup Light Corn Syrup, Milk, Milkfat, Molasses, Mono-diglycerides And Salt, Natural Flavors, Nonfat Milk, Partially Hydrogenated Palm Kernel And Palm Oils, Partially Hydrogenated Vegetable Oil, Peanut Butter, Rapeseed And Soybean, Roasted Peanuts, Salt, Semi-sweet Chocolate Chips, Semi-sweet Chocolate Chunks, Soy Lecithin, Soybean, Sugar, Vanilla, Vanilla Extract, Vanillin, White Chocolate

Frequently asked questions

How many calories are in Chocolat?

Per 100 g of Chocolat there are 419 calories.

How much protein is in Chocolat?

Per 100 g of Chocolat there are 11.63 g protein.

How many carbohydrates are in Chocolat?

Per 100 g of Chocolat there are 58.14 g carbohydrates. Of which 27.91 g sugars.

How much sugar is in Chocolat?

Per 100 g of Chocolat there are 27.91 g sugars.

How much sodium (salt) is in Chocolat?

Per 100 g of Chocolat there are 256.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chocolat?

Per 100 g of Chocolat there are 4.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chocolat?

The main ingredients in Chocolat are: And Sugar, Artificial Flavors, Baking Soda, Butter, Chocolate.

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Level of processing

5
Ultra-Processed
34 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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