NOOSA

Strawberry Rhubarb Yoghurt, Strawberry Rhubarb — Nutrition Facts & Ingredients

UPC 853923002503 Manufacturer: Noosa Yoghurt, LLC Yogurt Updated Sep 27, 2026

Strawberry Rhubarb Yoghurt, Strawberry Rhubarb
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
270per serving
Protein
4.8 gper 100 g
Carbs
14.1 gper 100 g
Fat
4.8 gper 100 g

Where to buy

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Per serving (1 container, 227 g): 270 calories. Per 100 g: 119 calories, 4.8 g protein, 4.8 g fat.

Label highlights: High in saturated fat — 35% DV per serving High in added sugars — 36% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 35% DV (high at 20% DV or more)
  • Added sugars: 36% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 container (227g)

Amount per servingCalories
270
% Daily Value*
Total Fat 11.0g 14%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 34.0mg 11%
Sodium 120mg 5%
Total Carbohydrate 32.0g 12%
Dietary Fiber 0g 0%
Total Sugars 31.0g
Includes 17.9g Added Sugars 36%
Protein 11.0g
Vitamin D 0mcg 0%
Calcium 300mg 23%
Iron 0mg 0%
Potassium 350mg 7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

119 calories in 100 g
Protein4.8 g
Carbohydrates14.1 g
Sugars13.7 g
Added sugars7.9 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)14.1g
Fat4.8 g
Saturated fat3.1 g
Trans fat0 g
Cholesterol15 mg
Sodium53 mg
Calcium132 mg
Potassium154 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Strawberry Rhubarb Yoghurt, Strawberry Rhubarb

Search three major US retailers for this product. Stock and prices vary by store and location.

Find on AmazonFind at WalmartGet it on Instacart
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Cane Sugar, Fruit And Vegetable Juice Concentrate, Fruit Puree, Grade A Pasteurized Whole Milk, Kosher Gelatin, Lemon Juice Concentrate, Live Active Cultures, Locust Bean Gum, Pectin, Rhubarb, Strawberries, Water, Wildflower Honey

Frequently asked questions

How many calories are in Strawberry Rhubarb Yoghurt, Strawberry Rhubarb?

Per 100 g of Strawberry Rhubarb Yoghurt, Strawberry Rhubarb there are 119 calories.

How much protein is in Strawberry Rhubarb Yoghurt, Strawberry Rhubarb?

Per 100 g of Strawberry Rhubarb Yoghurt, Strawberry Rhubarb there are 4.85 g protein.

How many carbohydrates are in Strawberry Rhubarb Yoghurt, Strawberry Rhubarb?

Per 100 g of Strawberry Rhubarb Yoghurt, Strawberry Rhubarb there are 14.1 g carbohydrates. Of which 13.66 g sugars.

How much sugar is in Strawberry Rhubarb Yoghurt, Strawberry Rhubarb?

Per 100 g of Strawberry Rhubarb Yoghurt, Strawberry Rhubarb there are 13.66 g sugars.

How much sodium (salt) is in Strawberry Rhubarb Yoghurt, Strawberry Rhubarb?

Per 100 g of Strawberry Rhubarb Yoghurt, Strawberry Rhubarb there are 53.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Strawberry Rhubarb Yoghurt, Strawberry Rhubarb?

Per 100 g of Strawberry Rhubarb Yoghurt, Strawberry Rhubarb there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Strawberry Rhubarb Yoghurt, Strawberry Rhubarb?

The main ingredients in Strawberry Rhubarb Yoghurt, Strawberry Rhubarb are: Cane Sugar, Fruit And Vegetable Juice Concentrate, Fruit Puree, Grade A Pasteurized Whole Milk, Kosher Gelatin.

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Level of processing

3
Processed
13 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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