NOOSA

Yoghurt, Plain — Nutrition Facts & Ingredients

UPC 853923002800 Manufacturer: Noosa Yoghurt, LLC Yogurt Updated Sep 27, 2026

Per serving (8 ONZ, 227 g): 241 calories. Per 100 g: 106 calories, 7.5 g protein, 6.2 g fat.

Label highlights: High in saturated fat — 45% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 45% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size8 ONZ (227g)

Amount per servingCalories
241
% Daily Value*
Total Fat 14.0g 18%
Saturated Fat 9.0g 45%
Trans Fat 0g
Cholesterol 49.9mg 17%
Sodium 159mg 7%
Total Carbohydrate 13.0g 5%
Dietary Fiber 0g 0%
Total Sugars 13.0g
Protein 17.0g
Calcium 429mg 33%
Iron 0.5mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

106 calories in 100 g
Protein7.5 g
Carbohydrates5.7 g
Sugars5.7 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)5.7g
Fat6.2 g
Saturated fat4.0 g
Trans fat0 g
Cholesterol22 mg
Sodium70 mg
Calcium189 mg
Iron0.2 mg
Vitamin A59.4 mcg
Vitamin C0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Acidophilus, And L, Bifidus, Bulgaricus, Casei, Grade A Cream, Grade A Milk Protein, Grade A Pasteurized Milk, Grade A Skim Milk, Kosher Gelatin, Live Active Cultures:s, Pectin, Thermophilus

Frequently asked questions

How many calories are in Yoghurt, Plain?

Per 100 g of Yoghurt, Plain there are 106 calories.

How much protein is in Yoghurt, Plain?

Per 100 g of Yoghurt, Plain there are 7.49 g protein.

How many carbohydrates are in Yoghurt, Plain?

Per 100 g of Yoghurt, Plain there are 5.73 g carbohydrates. Of which 5.73 g sugars.

How much sugar is in Yoghurt, Plain?

Per 100 g of Yoghurt, Plain there are 5.73 g sugars.

How much sodium (salt) is in Yoghurt, Plain?

Per 100 g of Yoghurt, Plain there are 70.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Yoghurt, Plain?

Per 100 g of Yoghurt, Plain there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Yoghurt, Plain?

The main ingredients in Yoghurt, Plain are: Acidophilus, And L, Bifidus, Bulgaricus, Casei.

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Level of processing

3
Processed
13 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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