Lemon Bliss Almonds, Lemon Bliss — Nutrition Facts & Ingredients
Per serving (1 oz, 28 g): 140 calories. Per 100 g: 500 calories, 10.7 g protein, 32.1 g fat.
Nutrition Facts
Serving size1 oz (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Almonds, Cane Sugar, Cultured Nonfat Milk, Lemon Juice Powder, Lemon Oil, Maple Sugar, Organic Nonfat Dry Milk, Organic Yogurt Powder, Palm Kernel Oil, Salt, Sea Salt, Soy Lecithin, Yogurt Coating
Frequently asked questions
How many calories are in Lemon Bliss Almonds, Lemon Bliss?
Per 100 g of Lemon Bliss Almonds, Lemon Bliss there are 500 calories.
How much protein is in Lemon Bliss Almonds, Lemon Bliss?
Per 100 g of Lemon Bliss Almonds, Lemon Bliss there are 10.71 g protein.
How many carbohydrates are in Lemon Bliss Almonds, Lemon Bliss?
Per 100 g of Lemon Bliss Almonds, Lemon Bliss there are 50.0 g carbohydrates. Of which 17.86 g sugars.
How much sugar is in Lemon Bliss Almonds, Lemon Bliss?
Per 100 g of Lemon Bliss Almonds, Lemon Bliss there are 17.86 g sugars.
How much sodium (salt) is in Lemon Bliss Almonds, Lemon Bliss?
Per 100 g of Lemon Bliss Almonds, Lemon Bliss there are 232.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Lemon Bliss Almonds, Lemon Bliss?
Per 100 g of Lemon Bliss Almonds, Lemon Bliss there are 10.7 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Lemon Bliss Almonds, Lemon Bliss?
The main ingredients in Lemon Bliss Almonds, Lemon Bliss are: Almonds, Cane Sugar, Cultured Nonfat Milk, Lemon Juice Powder, Lemon Oil.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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