OLIVIA'S

Stuffing, Rosemary & Sage — Nutrition Facts & Ingredients

UPC 780982999003 Manufacturer: Olivia's Crouton Company, Inc. Stuffing Updated Sep 27, 2026

Per serving (28 g): 110 calories. Per 100 g: 393 calories, 3.6 g protein, 14.3 g fat.

Label highlights:

Nutrition Facts

Serving size28g

Amount per servingCalories
110
% Daily Value*
Total Fat 4.0g 5%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 200mg 9%
Total Carbohydrate 16.0g 6%
Dietary Fiber 1.0g 4%
Total Sugars 1g
Protein 1g
Calcium 19.9mg 2%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

393 calories in 100 g
Protein3.6 g
Carbohydrates57.1 g
Sugars3.6 g
Dietary fiber3.6 g
Net carbs (carbohydrates minus fiber)53.5g
Fat14.3 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium714 mg
Calcium71 mg
Iron3.9 mg
Vitamin A0 mcg
Vitamin C4.3 mg

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Ingredients

Arrowroot, Brown Rice And White Rice Flours, Celery Seed, Certified Non-gmo Canola Oil, Cider Vinegar, Egg White, Gluten Free Bread, Granulated Onion And Garlic, Honey, Millet, Pepper, Potato And Tapioca Starches, Rosemary, Sage, Sea Salt, Sorghum, Thyme, Water, Xanthan Gum Certified Non-gmo Canola Oil, Yeast

Frequently asked questions

How many calories are in Stuffing, Rosemary & Sage?

Per 100 g of Stuffing, Rosemary & Sage there are 393 calories.

How much protein is in Stuffing, Rosemary & Sage?

Per 100 g of Stuffing, Rosemary & Sage there are 3.57 g protein.

How many carbohydrates are in Stuffing, Rosemary & Sage?

Per 100 g of Stuffing, Rosemary & Sage there are 57.14 g carbohydrates. Of which 3.57 g sugars.

How much sugar is in Stuffing, Rosemary & Sage?

Per 100 g of Stuffing, Rosemary & Sage there are 3.57 g sugars.

How much sodium (salt) is in Stuffing, Rosemary & Sage?

Per 100 g of Stuffing, Rosemary & Sage there are 714.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Stuffing, Rosemary & Sage?

Per 100 g of Stuffing, Rosemary & Sage there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Stuffing, Rosemary & Sage?

The main ingredients in Stuffing, Rosemary & Sage are: Arrowroot, Brown Rice And White Rice Flours, Celery Seed, Certified Non-gmo Canola Oil, Cider Vinegar.

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Level of processing

4
Highly Processed
20 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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