Crispy Block Milk Chocolate — Nutrition Facts & Ingredients
Per serving (4 pieces (30g), 30 g): 150 calories. Per 100 g: 500 calories, 6.7 g protein, 20 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 20% DV (high at 20% DV or more)
- Added sugars: 30% DV (high at 20% DV or more)
Nutrition Facts
Serving size4 pieces (30g) (30g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Ascorbic Acid, Barley Malt Extract, Chocolate, Cocoa Butter, Emulsifier, Folate, Iron, Milk, Milk Chocolate, Milkfat, Minerals, Natural Flavors, Niacin, Pgpr, Puffed Grains Of Whole White Rice, Riboflavin, Salt, Soy Lecithin, Sugar, Thiamin, Vitamins, Whey, Whole White Rice, Zinc Oxide
Frequently asked questions
How many calories are in Crispy Block Milk Chocolate?
Per 100 g of Crispy Block Milk Chocolate there are 500 calories.
How much protein is in Crispy Block Milk Chocolate?
Per 100 g of Crispy Block Milk Chocolate there are 6.67 g protein.
How many carbohydrates are in Crispy Block Milk Chocolate?
Per 100 g of Crispy Block Milk Chocolate there are 70.0 g carbohydrates. Of which 60.0 g sugars.
How much sugar is in Crispy Block Milk Chocolate?
Per 100 g of Crispy Block Milk Chocolate there are 60.0 g sugars.
How much sodium (salt) is in Crispy Block Milk Chocolate?
Per 100 g of Crispy Block Milk Chocolate there are 43.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Crispy Block Milk Chocolate?
The main ingredients in Crispy Block Milk Chocolate are: Ascorbic Acid, Barley Malt Extract, Chocolate, Cocoa Butter, Emulsifier.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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