Cake Mix, Vanilla — Nutrition Facts & Ingredients
Per serving (0.25 cup, 47 g): 170 calories. Per 100 g: 362 calories, 2.1 g protein, 0 g fat.
Nutrition Facts
Serving size0.25 cup (47g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Aluminum Free Baking Powder, Baking Soda, Evaporated Sea Salt, Monocalcium Phosphate, Non Gmo Cornstarch, Organic Brown Rice Flour, Organic Cornstarch, Organic Evaporated Cane Juice, Organic Potato Starch, Organic Sucrose, Organic Tapioca Starch, Organic Vanilla Bean Extractives, Organic Vanilla Powder, Organic White Rice Flour, Xanthan Gum
Frequently asked questions
How many calories are in Cake Mix, Vanilla?
Per 100 g of Cake Mix, Vanilla there are 362 calories.
How much protein is in Cake Mix, Vanilla?
Per 100 g of Cake Mix, Vanilla there are 2.13 g protein.
How many carbohydrates are in Cake Mix, Vanilla?
Per 100 g of Cake Mix, Vanilla there are 87.23 g carbohydrates. Of which 34.04 g sugars.
How much sugar is in Cake Mix, Vanilla?
Per 100 g of Cake Mix, Vanilla there are 34.04 g sugars.
How much sodium (salt) is in Cake Mix, Vanilla?
Per 100 g of Cake Mix, Vanilla there are 511.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Cake Mix, Vanilla?
Per 100 g of Cake Mix, Vanilla there are 2.1 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Cake Mix, Vanilla?
The main ingredients in Cake Mix, Vanilla are: Aluminum Free Baking Powder, Baking Soda, Evaporated Sea Salt, Monocalcium Phosphate, Non Gmo Cornstarch.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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