Churros With Dulce De Leche — Nutrition Facts & Ingredients
Per serving (2 churros with topping, 50 g): 140 calories. Per 100 g: 280 calories, 6 g protein, 7 g fat.
Nutrition Facts
Serving size2 churros with topping (50g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Baking Soda, Churro: Wheat Flour, Dulce De Leche Topping: Whole Milk, Glucose Syrup, Salt And Vegetable Oil, Skim Milk, Sugar, Sunflower Oil, Virgin Olive Oil, Water
Frequently asked questions
How many calories are in Churros With Dulce De Leche?
Per 100 g of Churros With Dulce De Leche there are 280 calories.
How much protein is in Churros With Dulce De Leche?
Per 100 g of Churros With Dulce De Leche there are 6.0 g protein.
How many carbohydrates are in Churros With Dulce De Leche?
Per 100 g of Churros With Dulce De Leche there are 46.0 g carbohydrates. Of which 14.0 g sugars.
How much sugar is in Churros With Dulce De Leche?
Per 100 g of Churros With Dulce De Leche there are 14.0 g sugars.
How much sodium (salt) is in Churros With Dulce De Leche?
Per 100 g of Churros With Dulce De Leche there are 90.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Churros With Dulce De Leche?
Per 100 g of Churros With Dulce De Leche there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Churros With Dulce De Leche?
The main ingredients in Churros With Dulce De Leche are: Baking Soda, Churro: Wheat Flour, Dulce De Leche Topping: Whole Milk, Glucose Syrup, Salt And Vegetable Oil.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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