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Butter Wheat Bread, Butter Wheat — Nutrition Facts & Ingredients

UPC 21130198047 Manufacturer: Safeway, Inc. Breads & Buns Updated Sep 27, 2026

Butter Wheat Bread, Butter Wheat
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (2 slices, 56 g): 140 calories. Per 100 g: 250 calories, 8.9 g protein, 2.7 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving Contains 2 Percent Or Less Of: SaltContains MolassesContains Wheat GlutenContains Ascorbic AcidContains Monocalcium PhosphateContains Sorbic Acid (to Maintain FreshnessContains Butter (creamContains SaltContains ButtermilkContains Vinegar

Nutrition Facts

Serving size2 slices (56g)

Amount per servingCalories
140
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 280mg 12%
Total Carbohydrate 27.0g 10%
Dietary Fiber 1.0g 4%
Total Sugars 2.0g
Includes 2.0g Added Sugars 4%
Protein 5.0g
Vitamin D 0mcg 0%
Calcium 120mg 9%
Iron 2.0mg 11%
Potassium 70mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

250 calories in 100 g
Protein8.9 g
Carbohydrates48.2 g
Sugars3.6 g
Added sugars3.6 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)46.4g
Fat2.7 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium500 mg
Calcium214 mg
Potassium125 mg
Iron3.6 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for Butter Wheat Bread, Butter Wheat

Prices and availability are set by the retailer.

Ingredients

Enriched Wheat Flour, Enzymes, Folic Acid, Malted Barley Flour, Niacin, Reduced Iron, Riboflavin, Soybean Canola Oil, Sugar, Thiamine Mononitrate, Water, Wheat Flour, Whole Wheat Flour, Yeast

Allergens

Contains: 2 Percent Or Less Of: Salt, Molasses, Wheat Gluten, Ascorbic Acid, Monocalcium Phosphate, Sorbic Acid (to Maintain Freshness, Butter (cream, Salt, Buttermilk, Vinegar

Frequently asked questions

How many calories are in Butter Wheat Bread, Butter Wheat?

Per 100 g of Butter Wheat Bread, Butter Wheat there are 250 calories.

How much protein is in Butter Wheat Bread, Butter Wheat?

Per 100 g of Butter Wheat Bread, Butter Wheat there are 8.93 g protein.

How many carbohydrates are in Butter Wheat Bread, Butter Wheat?

Per 100 g of Butter Wheat Bread, Butter Wheat there are 48.21 g carbohydrates. Of which 3.57 g sugars.

How much sugar is in Butter Wheat Bread, Butter Wheat?

Per 100 g of Butter Wheat Bread, Butter Wheat there are 3.57 g sugars.

How much sodium (salt) is in Butter Wheat Bread, Butter Wheat?

Per 100 g of Butter Wheat Bread, Butter Wheat there are 500.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Butter Wheat Bread, Butter Wheat?

Per 100 g of Butter Wheat Bread, Butter Wheat there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Butter Wheat Bread, Butter Wheat?

The main ingredients in Butter Wheat Bread, Butter Wheat are: Enriched Wheat Flour, Enzymes, Folic Acid, Malted Barley Flour, Niacin.

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Level of processing

3
Processed
14 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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