Ranch! Veggie Dip — Nutrition Facts & Ingredients
Per serving (2 Tbsp, 30 g): 110 calories. Per 100 g: 367 calories, 3.3 g protein, 36.7 g fat.
Nutrition Facts
Serving size2 Tbsp (30g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Acetic Acid, Calcium Disodium EDTA Added To Protect Flavor, Carrots, Citric Acid, Cream, Dextrose, Distilled Vinegar, Enzyme Modified Egg Yolk, Garlic, Gelatin, Green Bell Pepper, Guar Gum, Lactic Acid, Milk, Modified Cornstarch, Mono- And Di-glycerides, Monosodium Glutamate, Natural And Artificial Flavors, Onion, Phosphoric Acid, Potassium Sorbate And Sodium Benzoate Added As Preservatives, Salt, Skim Milk, Sodium Phosphate, Soybean Oil, Spice, Sugar, Water, Xanthan Gum
Frequently asked questions
How many calories are in Ranch! Veggie Dip?
Per 100 g of Ranch! Veggie Dip there are 367 calories.
How much protein is in Ranch! Veggie Dip?
Per 100 g of Ranch! Veggie Dip there are 3.33 g protein.
How many carbohydrates are in Ranch! Veggie Dip?
Per 100 g of Ranch! Veggie Dip there are 6.67 g carbohydrates. Of which 3.33 g sugars.
How much sugar is in Ranch! Veggie Dip?
Per 100 g of Ranch! Veggie Dip there are 3.33 g sugars.
How much sodium (salt) is in Ranch! Veggie Dip?
Per 100 g of Ranch! Veggie Dip there are 667.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Ranch! Veggie Dip?
Per 100 g of Ranch! Veggie Dip there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Ranch! Veggie Dip?
The main ingredients in Ranch! Veggie Dip are: Acetic Acid, Calcium Disodium EDTA Added To Protect Flavor, Carrots, Citric Acid, Cream.
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