CAMPBELL'S

Campbell's Chunky Healthy Request Split Pea Soup With Ham and Natural Smoke Flavor, 19 oz Can

UPC 51000233448 Manufacturer: CAMPBELL SOUP COMPANY Prepared Soups Updated Sep 27, 2026

Per serving (PER SERVING, 240 ml): 156 calories. Per 100 ml: 65 calories, 4.9 g protein, 0.8 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving sizePER SERVING (240ml)

Amount per servingCalories
156
% Daily Value*
Total Fat 2.0g 3%
Saturated Fat 0.5g 2%
Trans Fat 0g
Cholesterol 14.4mg 5%
Sodium 401mg 17%
Total Carbohydrate 23.5g 9%
Dietary Fiber 4.8g 17%
Total Sugars 4.9g
Includes 1.0g Added Sugars 2%
Protein 11.8g
Vitamin D 0mcg 0%
Calcium 28.8mg 2%
Iron 2.3mg 13%
Potassium 950mg 20%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

65 calories in 100 ml
Protein4.9 g
Carbohydrates9.8 g
Sugars2.0 g
Added sugars0.4 g
Dietary fiber2 g
Net carbs (carbohydrates minus fiber)7.8g
Fat0.8 g
Saturated fat0.2 g
Trans fat0 g
Cholesterol6 mg
Sodium167 mg
Calcium12 mg
Potassium396 mg
Iron0.9 mg
Vitamin D0 mcg

Where to buy Campbell's Chunky Healthy Request Split Pea Soup With Ham and Natural Smoke Flavor, 19 oz Can

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Ingredients

Bacon, Carrots, Cooked Ham Water Added, Cured With Water, Dried Pork Stock, Flavoring, Garlic Extract, Locust Bean Gum, Natural Smoke Flavoring, Onion Extract, Pork, Potassium Salt, Potatoes, Salt, Sodium Ascorbate, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Sodium Phosphates, Spice, Split Peas, Sugar, Water, Xanthan Gum, Yeast Extract

Allergens

May contain: Traces Of Wheat

Frequently asked questions

How many calories are in Campbell's Chunky Healthy Request Split Pea Soup With Ham and Natural Smoke Flavor, 19 oz Can?

Per 100 g of Campbell's Chunky Healthy Request Split Pea Soup With Ham and Natural Smoke Flavor, 19 oz Can there are 65 calories.

How much protein is in Campbell's Chunky Healthy Request Split Pea Soup With Ham and Natural Smoke Flavor, 19 oz Can?

Per 100 g of Campbell's Chunky Healthy Request Split Pea Soup With Ham and Natural Smoke Flavor, 19 oz Can there are 4.9 g protein.

How many carbohydrates are in Campbell's Chunky Healthy Request Split Pea Soup With Ham and Natural Smoke Flavor, 19 oz Can?

Per 100 g of Campbell's Chunky Healthy Request Split Pea Soup With Ham and Natural Smoke Flavor, 19 oz Can there are 9.8 g carbohydrates. Of which 2.04 g sugars.

How much sugar is in Campbell's Chunky Healthy Request Split Pea Soup With Ham and Natural Smoke Flavor, 19 oz Can?

Per 100 g of Campbell's Chunky Healthy Request Split Pea Soup With Ham and Natural Smoke Flavor, 19 oz Can there are 2.04 g sugars.

How much sodium (salt) is in Campbell's Chunky Healthy Request Split Pea Soup With Ham and Natural Smoke Flavor, 19 oz Can?

Per 100 g of Campbell's Chunky Healthy Request Split Pea Soup With Ham and Natural Smoke Flavor, 19 oz Can there are 167.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Campbell's Chunky Healthy Request Split Pea Soup With Ham and Natural Smoke Flavor, 19 oz Can?

Per 100 g of Campbell's Chunky Healthy Request Split Pea Soup With Ham and Natural Smoke Flavor, 19 oz Can there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Campbell's Chunky Healthy Request Split Pea Soup With Ham and Natural Smoke Flavor, 19 oz Can?

The main ingredients in Campbell's Chunky Healthy Request Split Pea Soup With Ham and Natural Smoke Flavor, 19 oz Can are: Bacon, Carrots, Cooked Ham Water Added, Cured With Water, Dried Pork Stock.

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Level of processing

4
Highly Processed
25 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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