Pillsbury

Pillsbury Ready to Bake! Hearts Cut Out Sugar Cookie Dough 20 Count

UPC 18000119332 Manufacturer: GENERAL MILLS SALES INC. Baking/Cooking Mixes/Supplies Updated Sep 27, 2026

Pillsbury Ready to Bake! Hearts Cut Out Sugar Cookie Dough 20 Count
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
120per serving
Protein
3.3 gper 100 g
Carbs
63.3 gper 100 g
Fat
15 gper 100 g

Where to buy

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Per serving (3 cookies, 30 g): 120 calories. Per 100 g: 400 calories, 3.3 g protein, 15 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size3 cookies (30g)

Amount per servingCalories
120
% Daily Value*
Total Fat 4.5g 6%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 5.1mg 2%
Sodium 110mg 5%
Total Carbohydrate 19.0g 7%
Dietary Fiber 0g 0%
Total Sugars 9g
Includes 9g Added Sugars 18%
Protein 1.0g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0.9mg 5%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

400 calories in 100 g
Protein3.3 g
Carbohydrates63.3 g
Sugars30 g
Added sugars30 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)63.3g
Fat15 g
Saturated fat5 g
Trans fat0 g
Cholesterol17 mg
Sodium367 mg
Calcium0 mg
Potassium0 mg
Iron3 mg
Vitamin D0 mcg

Where to buy Pillsbury Ready to Bake! Hearts Cut Out Sugar Cookie Dough 20 Count

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Artificial Flavors, Baking Powder, Baking Soda, Canola Oil, Eggs, Enriched Flour Bleached, Folic Acid, Iron, Niacin, Palm Oil, Red 40, Riboflavin, Salt, Sodium Aluminum Phosphate, Sugar, Thiamine Mononitrate, Water, Wheat Flour

Frequently asked questions

How many calories are in Pillsbury Ready to Bake! Hearts Cut Out Sugar Cookie Dough 20 Count?

Per 100 g of Pillsbury Ready to Bake! Hearts Cut Out Sugar Cookie Dough 20 Count there are 400 calories.

How much protein is in Pillsbury Ready to Bake! Hearts Cut Out Sugar Cookie Dough 20 Count?

Per 100 g of Pillsbury Ready to Bake! Hearts Cut Out Sugar Cookie Dough 20 Count there are 3.33 g protein.

How many carbohydrates are in Pillsbury Ready to Bake! Hearts Cut Out Sugar Cookie Dough 20 Count?

Per 100 g of Pillsbury Ready to Bake! Hearts Cut Out Sugar Cookie Dough 20 Count there are 63.33 g carbohydrates. Of which 30.0 g sugars.

How much sugar is in Pillsbury Ready to Bake! Hearts Cut Out Sugar Cookie Dough 20 Count?

Per 100 g of Pillsbury Ready to Bake! Hearts Cut Out Sugar Cookie Dough 20 Count there are 30.0 g sugars.

How much sodium (salt) is in Pillsbury Ready to Bake! Hearts Cut Out Sugar Cookie Dough 20 Count?

Per 100 g of Pillsbury Ready to Bake! Hearts Cut Out Sugar Cookie Dough 20 Count there are 367.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pillsbury Ready to Bake! Hearts Cut Out Sugar Cookie Dough 20 Count?

Per 100 g of Pillsbury Ready to Bake! Hearts Cut Out Sugar Cookie Dough 20 Count there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pillsbury Ready to Bake! Hearts Cut Out Sugar Cookie Dough 20 Count?

The main ingredients in Pillsbury Ready to Bake! Hearts Cut Out Sugar Cookie Dough 20 Count are: Artificial Flavors, Baking Powder, Baking Soda, Canola Oil, Eggs.

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Level of processing

4
Highly Processed
18 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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