Annie's Gluten Free Vegetable Soup with Pasta — Nutrition Facts & Ingredients
- Calories
- 122per serving
- Protein
- 1.1 gper 100 g
- Carbs
- 7.0 gper 100 g
- Fat
- 0.1 gper 100 g
Where to buy
Per serving (Per Can, 369 g): 122 calories. Per 100 g: 33 calories, 1.1 g protein, 0.1 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 37% DV (high at 20% DV or more)
Nutrition Facts
Serving sizePer Can (369g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Annie's Gluten Free Vegetable Soup with Pasta
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Bay Leaves, Carrot Puree, Carrots, Celery, Corn, Corn Starch, Garlic Powder, Onion, Onion Powder, Pea Flour, Peas, Penne Pasta, Sea Salt, Thyme, Tomato Paste, Tomato Puree, Water
Frequently asked questions
How many calories are in Annie's Gluten Free Vegetable Soup with Pasta?
Per 100 g of Annie's Gluten Free Vegetable Soup with Pasta there are 33 calories.
How much protein is in Annie's Gluten Free Vegetable Soup with Pasta?
Per 100 g of Annie's Gluten Free Vegetable Soup with Pasta there are 1.08 g protein.
How many carbohydrates are in Annie's Gluten Free Vegetable Soup with Pasta?
Per 100 g of Annie's Gluten Free Vegetable Soup with Pasta there are 7.05 g carbohydrates. Of which 1.63 g sugars.
How much sugar is in Annie's Gluten Free Vegetable Soup with Pasta?
Per 100 g of Annie's Gluten Free Vegetable Soup with Pasta there are 1.63 g sugars.
How much sodium (salt) is in Annie's Gluten Free Vegetable Soup with Pasta?
Per 100 g of Annie's Gluten Free Vegetable Soup with Pasta there are 230.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Annie's Gluten Free Vegetable Soup with Pasta?
Per 100 g of Annie's Gluten Free Vegetable Soup with Pasta there are 1.1 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Annie's Gluten Free Vegetable Soup with Pasta?
The main ingredients in Annie's Gluten Free Vegetable Soup with Pasta are: Bay Leaves, Carrot Puree, Carrots, Celery, Corn.
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