THE SAUCY FISH CO

Tilapia Fillets With Red Thai Sauce — Nutrition Facts & Ingredients

UPC 5060021923318 Fish & Seafood Updated Sep 27, 2026

Calories
120per serving
Protein
17.9 gper 100 g
Carbs
1.4 gper 100 g
Fat
7.1 gper 100 g

Where to buy

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Per serving (0.5 PACKAGE, 140 g): 120 calories. Per 100 g: 86 calories, 17.9 g protein, 7.1 g fat.

Label highlights: High in saturated fat — 30% DV per serving High in cholesterol — 27% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 30% DV (high at 20% DV or more)
  • Cholesterol: 27% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.5 PACKAGE (140g)

Amount per servingCalories
120
% Daily Value*
Total Fat 10.0g 13%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 79.8mg 27%
Sodium 130mg 6%
Total Carbohydrate 2.0g 1%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 25.0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

86 calories in 100 g
Protein17.9 g
Carbohydrates1.4 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)1.4g
Fat7.1 g
Saturated fat4.3 g
Trans fat0 g
Cholesterol57 mg
Sodium93 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Tilapia Fillets With Red Thai Sauce

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Anchovy, Cilantro, Corn Starch, Emulsifier, Fish Sauce, Fish: Tilapia, Garlic Puree, Ginger Puree, Lemon Grass, Lime Juice Concentrate, Lime Leaves, Red Chili Puree, Salt, Sauce: Butter, Sugar, Sunflower Lecithin, Tomato Puree, Water

Frequently asked questions

How many calories are in Tilapia Fillets With Red Thai Sauce?

Per 100 g of Tilapia Fillets With Red Thai Sauce there are 86 calories.

How much protein is in Tilapia Fillets With Red Thai Sauce?

Per 100 g of Tilapia Fillets With Red Thai Sauce there are 17.86 g protein.

How many carbohydrates are in Tilapia Fillets With Red Thai Sauce?

Per 100 g of Tilapia Fillets With Red Thai Sauce there are 1.43 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Tilapia Fillets With Red Thai Sauce?

Per 100 g of Tilapia Fillets With Red Thai Sauce there are 0.0 g sugars.

How much sodium (salt) is in Tilapia Fillets With Red Thai Sauce?

Per 100 g of Tilapia Fillets With Red Thai Sauce there are 93.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Tilapia Fillets With Red Thai Sauce?

Per 100 g of Tilapia Fillets With Red Thai Sauce there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Tilapia Fillets With Red Thai Sauce?

The main ingredients in Tilapia Fillets With Red Thai Sauce are: Anchovy, Cilantro, Corn Starch, Emulsifier, Fish Sauce.

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Level of processing

4
Highly Processed
18 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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