Instant Brown Rice With Vegetables — Nutrition Facts & Ingredients
Per serving (1/4 cup, 45 g): 170 calories. Per 100 g: 378 calories, 8.9 g protein, 3.3 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size1/4 cup (45g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Anti-caking Agent, Anticaking Agent, Chicken Fat, Chicken Flavor, Dehydrated Carrots, Dehydrated Green Bell Pepper, Dehydrated Red Bell Pepper, Dehydrated Whole Corn Kernels And Silicon Dioxide, Granulated Garlic, Granulated Onion, Less Than 2% Silicon Dioxide, Maltodextrin, Monosodium Glutamate, Natural Flavors, Precooked Whole Grain Parboiled Brown Rice, Salt, Spices And Parsley, Sugar, Yeast Extract
Frequently asked questions
How many calories are in Instant Brown Rice With Vegetables?
Per 100 g of Instant Brown Rice With Vegetables there are 378 calories.
How much protein is in Instant Brown Rice With Vegetables?
Per 100 g of Instant Brown Rice With Vegetables there are 8.89 g protein.
How many carbohydrates are in Instant Brown Rice With Vegetables?
Per 100 g of Instant Brown Rice With Vegetables there are 75.56 g carbohydrates. Of which 2.22 g sugars.
How much sugar is in Instant Brown Rice With Vegetables?
Per 100 g of Instant Brown Rice With Vegetables there are 2.22 g sugars.
How much sodium (salt) is in Instant Brown Rice With Vegetables?
Per 100 g of Instant Brown Rice With Vegetables there are 1022.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Instant Brown Rice With Vegetables?
Per 100 g of Instant Brown Rice With Vegetables there are 4.4 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Instant Brown Rice With Vegetables?
The main ingredients in Instant Brown Rice With Vegetables are: Anti-caking Agent, Anticaking Agent, Chicken Fat, Chicken Flavor, Dehydrated Carrots.
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Macronutrients
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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