Salted Mixed Nuts, Sea Salt — Nutrition Facts & Ingredients
- Calories
- 160per serving
- Protein
- 21.4 gper 100 g
- Carbs
- 17.9 gper 100 g
- Fat
- 53.6 gper 100 g
Where to buy
Per serving (1 ONZ, 28 g): 160 calories. Per 100 g: 571 calories, 21.4 g protein, 53.6 g fat.
Nutrition Facts
Serving size1 ONZ (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Salted Mixed Nuts, Sea Salt
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Almonds, Blanched And Unblanched Peanuts, Brazil Nuts, Cashews, Hazelnuts, Peanut Oil Canola Oil Cottonseed Oil, Pecans, Sea Salt
Frequently asked questions
How many calories are in Salted Mixed Nuts, Sea Salt?
Per 100 g of Salted Mixed Nuts, Sea Salt there are 571 calories.
How much protein is in Salted Mixed Nuts, Sea Salt?
Per 100 g of Salted Mixed Nuts, Sea Salt there are 21.43 g protein.
How many carbohydrates are in Salted Mixed Nuts, Sea Salt?
Per 100 g of Salted Mixed Nuts, Sea Salt there are 17.86 g carbohydrates. Of which 3.57 g sugars.
How much sugar is in Salted Mixed Nuts, Sea Salt?
Per 100 g of Salted Mixed Nuts, Sea Salt there are 3.57 g sugars.
How much sodium (salt) is in Salted Mixed Nuts, Sea Salt?
Per 100 g of Salted Mixed Nuts, Sea Salt there are 393.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Salted Mixed Nuts, Sea Salt?
Per 100 g of Salted Mixed Nuts, Sea Salt there are 7.1 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Salted Mixed Nuts, Sea Salt?
The main ingredients in Salted Mixed Nuts, Sea Salt are: Almonds, Blanched And Unblanched Peanuts, Brazil Nuts, Cashews, Hazelnuts.
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