Protein Milk Breverage, Vanilla — Nutrition Facts & Ingredients
Per serving (12 OZA, 354 ml): 191 calories. Per 100 ml: 54 calories, 8.5 g protein, 1.1 g fat.
Nutrition Facts
Serving size12 OZA (354ml)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 ml and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Caramel Color, Carrageenan, Cream, Dipotassium Phosphate, Lactase Enzyme, Milk Protein Concentrate, Natural And Artificial Flavor, Salt, Skim Milk, Sodium Hexametaphosphate, Soluble Corn Fiber, Sucralose, Vitamin A Palmitate And Vitamin D3, Water
Frequently asked questions
How many calories are in Protein Milk Breverage, Vanilla?
Per 100 g of Protein Milk Breverage, Vanilla there are 54 calories.
How much protein is in Protein Milk Breverage, Vanilla?
Per 100 g of Protein Milk Breverage, Vanilla there are 8.47 g protein.
How many carbohydrates are in Protein Milk Breverage, Vanilla?
Per 100 g of Protein Milk Breverage, Vanilla there are 3.39 g carbohydrates. Of which 1.98 g sugars.
How much sugar is in Protein Milk Breverage, Vanilla?
Per 100 g of Protein Milk Breverage, Vanilla there are 1.98 g sugars.
How much sodium (salt) is in Protein Milk Breverage, Vanilla?
Per 100 g of Protein Milk Breverage, Vanilla there are 71.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Protein Milk Breverage, Vanilla?
Per 100 g of Protein Milk Breverage, Vanilla there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Protein Milk Breverage, Vanilla?
The main ingredients in Protein Milk Breverage, Vanilla are: Caramel Color, Carrageenan, Cream, Dipotassium Phosphate, Lactase Enzyme.
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Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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