Location Cookies — Nutrition Facts & Ingredients
Per serving (1.5 ONZ, 42 g): 170 calories. Per 100 g: 405 calories, 7.1 g protein, 14.3 g fat.
Nutrition Facts
Serving size1.5 ONZ (42g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Baking Soda, Brown Sugar, Cinnamon, Eggs, Flaxseed, Granulated Cane Sugar, Hulled Millet, Millet Flour, Nutmeg, Nutritional Yeast, Oat Flakes, Salt, Seedless Raisins, Sorghum Flour, Sunflower Lecithin, Tapioca Starch, Unsalted Butter, Vanilla Extract, Water, Xanthan Gum
Frequently asked questions
How many calories are in Location Cookies?
Per 100 g of Location Cookies there are 405 calories.
How much protein is in Location Cookies?
Per 100 g of Location Cookies there are 7.14 g protein.
How many carbohydrates are in Location Cookies?
Per 100 g of Location Cookies there are 61.9 g carbohydrates. Of which 30.95 g sugars.
How much sugar is in Location Cookies?
Per 100 g of Location Cookies there are 30.95 g sugars.
How much sodium (salt) is in Location Cookies?
Per 100 g of Location Cookies there are 226.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Location Cookies?
Per 100 g of Location Cookies there are 4.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Location Cookies?
The main ingredients in Location Cookies are: Baking Soda, Brown Sugar, Cinnamon, Eggs, Flaxseed.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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