FARM BREAD

Oat & Fiber Bread — Nutrition Facts & Ingredients

UPC 41172810165 Manufacturer: Associated Food Stores, Inc. Breads & Buns Updated Sep 27, 2026

Per serving (1 SLICE, 45 g): 110 calories. Per 100 g: 244 calories, 11.1 g protein, 3.3 g fat.

Label highlights:

Nutrition Facts

Serving size1 SLICE (45g)

Amount per servingCalories
110
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 190mg 8%
Total Carbohydrate 24.0g 9%
Dietary Fiber 6.0g 21%
Total Sugars 3.0g
Protein 5g
Calcium 40.0mg 3%
Iron 0.7mg 4%
Potassium 117mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

244 calories in 100 g
Protein11.1 g
Carbohydrates53.3 g
Sugars6.7 g
Dietary fiber13.3 g
Net carbs (carbohydrates minus fiber)40.0g
Fat3.3 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium422 mg
Calcium89 mg
Potassium260 mg
Iron1.6 mg
Vitamin A0 mcg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Ascorbic Acid, Bran, Calcium Propionate, Cane Sugar, Citric Acid Ascorbic Acid, Enzyme, Honey, Non-gmo Canola Non-gmo Soybean Oil, Non-gmo Molasses, Oat Fiber, Plant-based, Rye Meal Pumpernickel, Salt, Water, Wheat Gluten, Whole Wheat Flour, Yeast

Frequently asked questions

How many calories are in Oat & Fiber Bread?

Per 100 g of Oat & Fiber Bread there are 244 calories.

How much protein is in Oat & Fiber Bread?

Per 100 g of Oat & Fiber Bread there are 11.11 g protein.

How many carbohydrates are in Oat & Fiber Bread?

Per 100 g of Oat & Fiber Bread there are 53.33 g carbohydrates. Of which 6.67 g sugars.

How much sugar is in Oat & Fiber Bread?

Per 100 g of Oat & Fiber Bread there are 6.67 g sugars.

How much sodium (salt) is in Oat & Fiber Bread?

Per 100 g of Oat & Fiber Bread there are 422.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Oat & Fiber Bread?

Per 100 g of Oat & Fiber Bread there are 13.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Oat & Fiber Bread?

The main ingredients in Oat & Fiber Bread are: Ascorbic Acid, Bran, Calcium Propionate, Cane Sugar, Citric Acid Ascorbic Acid.

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Level of processing

4
Highly Processed
17 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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