PAIRWELL FOODS

Tasting Sticks — Nutrition Facts & Ingredients

UPC 855767005016 Manufacturer: Tradesmen Products Inc. Breads & Buns Updated Sep 27, 2026

Per serving (6 BREAD STICKS, 20 g): 80 calories. Per 100 g: 400 calories, 10 g protein, 5 g fat.

Label highlights:

Nutrition Facts

Serving size6 BREAD STICKS (20g)

Amount per servingCalories
80
% Daily Value*
Total Fat 1g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 160mg 7%
Total Carbohydrate 15g 5%
Dietary Fiber 1g 4%
Total Sugars 0.5g
Protein 2g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

400 calories in 100 g
Protein10 g
Carbohydrates75 g
Sugars2.5 g
Dietary fiber5 g
Net carbs (carbohydrates minus fiber)70.0g
Fat5 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium800 mg

Where to buy

Search on Amazon for Tasting Sticks

Prices and availability are set by the retailer.

Ingredients

Basil, Durum Wheat Semolina, Extra Virgin Olive Oil, Garlic, Pecorino Cheese: Milk, Pesto, Rennet, Rice Flour, Salt, Sea Salt, Silicon Dioxide, Sugar, Sunflower Oil, Wheat Flour, Yeast, Yeast Extract

Frequently asked questions

How many calories are in Tasting Sticks?

Per 100 g of Tasting Sticks there are 400 calories.

How much protein is in Tasting Sticks?

Per 100 g of Tasting Sticks there are 10.0 g protein.

How many carbohydrates are in Tasting Sticks?

Per 100 g of Tasting Sticks there are 75.0 g carbohydrates. Of which 2.5 g sugars.

How much sugar is in Tasting Sticks?

Per 100 g of Tasting Sticks there are 2.5 g sugars.

How much sodium (salt) is in Tasting Sticks?

Per 100 g of Tasting Sticks there are 800.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Tasting Sticks?

Per 100 g of Tasting Sticks there are 5.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Tasting Sticks?

The main ingredients in Tasting Sticks are: Basil, Durum Wheat Semolina, Extra Virgin Olive Oil, Garlic, Pecorino Cheese: Milk.

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Level of processing

4
Highly Processed
16 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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