Vanilla Chocolate — Nutrition Facts & Ingredients
Per serving (1 GLASS, 110 g): 230 calories. Per 100 g: 209 calories, 2.7 g protein, 8.2 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 35% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 GLASS (110g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Agar-agar, Carob Seed Flour, Carrageenan, Chocolate 2, Chocolate Chips 1, Chocolate Syrup 4, Cocoa Butter, Cocoa Mass, Cocoa Min 48, Cocoa Min 55.3, Cocoa Min 55.3% Cocoa Paste, Cocoa Paste, Cocoa Powder 2, Cocoa Powder 20, Coconut, Dextrose, Flavors, Glucose Syrup, Guar Gum, Milk Proteins, Mono-and Diglycerides Of Fatty Acids, Natural Vanilla Flavor, Refined Vegetable Oil, Rehydrated Skimmed Milk, Soy Lecithin, Sugar, Water
Frequently asked questions
How many calories are in Vanilla Chocolate?
Per 100 g of Vanilla Chocolate there are 209 calories.
How much protein is in Vanilla Chocolate?
Per 100 g of Vanilla Chocolate there are 2.73 g protein.
How many carbohydrates are in Vanilla Chocolate?
Per 100 g of Vanilla Chocolate there are 32.73 g carbohydrates. Of which 30.91 g sugars.
How much sugar is in Vanilla Chocolate?
Per 100 g of Vanilla Chocolate there are 30.91 g sugars.
How much sodium (salt) is in Vanilla Chocolate?
Per 100 g of Vanilla Chocolate there are 23.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Vanilla Chocolate?
Per 100 g of Vanilla Chocolate there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Vanilla Chocolate?
The main ingredients in Vanilla Chocolate are: Agar-agar, Carob Seed Flour, Carrageenan, Chocolate 2, Chocolate Chips 1.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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