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Ravioloni Pasta, Porcini Mushrooms — Nutrition Facts & Ingredients

UPC 817043010985 Manufacturer: LMH Brokerage LLC Pasta by Shape & Type Updated Sep 27, 2026

Calories
330per serving
Protein
12 gper 100 g
Carbs
40.8 gper 100 g
Fat
5.6 gper 100 g

Where to buy

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Per serving (1 cup, 125 g): 330 calories. Per 100 g: 264 calories, 12 g protein, 5.6 g fat.

Label highlights: High in sodium — 31% DV per serving High in cholesterol — 23% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 31% DV (high at 20% DV or more)
  • Cholesterol: 23% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (125g)

Amount per servingCalories
330
% Daily Value*
Total Fat 7g 9%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 70mg 23%
Sodium 720mg 31%
Total Carbohydrate 51g 19%
Dietary Fiber 4g 14%
Total Sugars 5g
Protein 15g
Calcium 250mg 19%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

264 calories in 100 g
Protein12 g
Carbohydrates40.8 g
Sugars4 g
Dietary fiber3.2 g
Net carbs (carbohydrates minus fiber)37.6g
Fat5.6 g
Saturated fat2.4 g
Trans fat0 g
Cholesterol56 mg
Sodium576 mg
Calcium200 mg
Iron1.4 mg
Vitamin A96 mcg
Vitamin C3.8 mg

Where to buy Ravioloni Pasta, Porcini Mushrooms

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

12% Of Total Ingredients, 14% Of Total Ingredients, 23% Of The Pasta, 30% Of The Filling, Bamboo, Breadcrumbs, Brewer's Yeast, Citrus Fruit, Durum Wheat Semolina, Egg Lysozyme, Eggs, Extra Virgin Olive Oil, Garlic, Hard Cheese, Inulin, Lactose, Milk, Natural Flavors, Parsley, Ph Control Agent: Lactic Acid, Porcini Mushrooms, Psyllium, Rennet, Ricotta Cheese, Salt, Vegetable Fiber, Wheat Flour, Whey, Whey Powder, Yeast Extract

Frequently asked questions

How many calories are in Ravioloni Pasta, Porcini Mushrooms?

Per 100 g of Ravioloni Pasta, Porcini Mushrooms there are 264 calories.

How much protein is in Ravioloni Pasta, Porcini Mushrooms?

Per 100 g of Ravioloni Pasta, Porcini Mushrooms there are 12.0 g protein.

How many carbohydrates are in Ravioloni Pasta, Porcini Mushrooms?

Per 100 g of Ravioloni Pasta, Porcini Mushrooms there are 40.8 g carbohydrates. Of which 4.0 g sugars.

How much sugar is in Ravioloni Pasta, Porcini Mushrooms?

Per 100 g of Ravioloni Pasta, Porcini Mushrooms there are 4.0 g sugars.

How much sodium (salt) is in Ravioloni Pasta, Porcini Mushrooms?

Per 100 g of Ravioloni Pasta, Porcini Mushrooms there are 576.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Ravioloni Pasta, Porcini Mushrooms?

Per 100 g of Ravioloni Pasta, Porcini Mushrooms there are 3.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Ravioloni Pasta, Porcini Mushrooms?

The main ingredients in Ravioloni Pasta, Porcini Mushrooms are: 12% Of Total Ingredients, 14% Of Total Ingredients, 23% Of The Pasta, 30% Of The Filling, Bamboo.

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Level of processing

5
Ultra-Processed
30 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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