Pasta Sauce, Four Cheese — Nutrition Facts & Ingredients
Per serving (0.5 cup, 126 g): 50 calories. Per 100 g: 40 calories, 1.6 g protein, 0.8 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 21% DV (high at 20% DV or more)
Nutrition Facts
Serving size0.5 cup (126g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Calcium Chloride, Carrot Fiber, Cheese Culture, Citric Acid, Enzymes, Four Cheese Blend, High Fructose Corn Syrup, Mozzarella Cheese, Natural Flavors, Parmesan Cheese, Pasteurized Milk, Pasteurized Part-skim Milk, Pasteurized Whey, Ricotta Cheese, Romano Cheese, Salt, Sodium Citrate, Sodium Phosphate, Soybean Oil, Spice, Tomato Paste, Tomato Puree, Vinegar, Water
Frequently asked questions
How many calories are in Pasta Sauce, Four Cheese?
Per 100 g of Pasta Sauce, Four Cheese there are 40 calories.
How much protein is in Pasta Sauce, Four Cheese?
Per 100 g of Pasta Sauce, Four Cheese there are 1.59 g protein.
How many carbohydrates are in Pasta Sauce, Four Cheese?
Per 100 g of Pasta Sauce, Four Cheese there are 7.94 g carbohydrates. Of which 4.76 g sugars.
How much sugar is in Pasta Sauce, Four Cheese?
Per 100 g of Pasta Sauce, Four Cheese there are 4.76 g sugars.
How much sodium (salt) is in Pasta Sauce, Four Cheese?
Per 100 g of Pasta Sauce, Four Cheese there are 381.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Pasta Sauce, Four Cheese?
Per 100 g of Pasta Sauce, Four Cheese there are 1.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Pasta Sauce, Four Cheese?
The main ingredients in Pasta Sauce, Four Cheese are: Calcium Chloride, Carrot Fiber, Cheese Culture, Citric Acid, Enzymes.
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- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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