SAMMY SALSA

Gourmet Salsa, Hot — Nutrition Facts & Ingredients

UPC 868422000103 Manufacturer: Sammy Food Products, LLC Dips & Salsa Updated Sep 27, 2026

Per serving (1 ONZ, 28 g): 5 calories. Per 100 g: 18 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 ONZ (28g)

Amount per servingCalories

% Daily Value*

Total Fat 0g 0%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 115mg 5%

Total Carbohydrate 2.0g 1%

Dietary Fiber 1.0g 4%

Total Sugars 1g

Protein 0g

Calcium 0mg 0%

Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

18 calories in 100 g

Protein0 g

Carbohydrates7.1 g

Sugars3.6 g

Dietary fiber3.6 g

Net carbs (carbohydrates minus fiber)3.5g

Fat0 g

Saturated fat0 g

Trans fat0 g

Cholesterol0 mg

Sodium411 mg

Calcium0 mg

Iron0 mg

Vitamin A107 mcg

Vitamin C8.6 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Calcium Acetate, Citric Acid, Contains Less Than 2% Or Vinegar, Fresh Chile Peppers, Fresh Cilantro, Fresh Garlic, Fresh Lime, Fresh Onions, Fresh Tomatoes, Granulated Garlic, Pepper, Roasted Jalapeno Chile Peppers, Sea Salt, Spices, Whole Peeled Tomatoes Calcium Chloride

Frequently asked questions

How many calories are in Gourmet Salsa, Hot?

Per 100 g of Gourmet Salsa, Hot there are 18 calories.

How much protein is in Gourmet Salsa, Hot?

Per 100 g of Gourmet Salsa, Hot there are 0.0 g protein.

How many carbohydrates are in Gourmet Salsa, Hot?

Per 100 g of Gourmet Salsa, Hot there are 7.14 g carbohydrates. Of which 3.57 g sugars.

How much sugar is in Gourmet Salsa, Hot?

Per 100 g of Gourmet Salsa, Hot there are 3.57 g sugars.

How much sodium (salt) is in Gourmet Salsa, Hot?

Per 100 g of Gourmet Salsa, Hot there are 411.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Gourmet Salsa, Hot?

Per 100 g of Gourmet Salsa, Hot there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Gourmet Salsa, Hot?

The main ingredients in Gourmet Salsa, Hot are: Calcium Acetate, Citric Acid, Contains Less Than 2% Or Vinegar, Fresh Chile Peppers, Fresh Cilantro.

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Level of processing

Processed

15 ingredients · 1 food additive

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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