Happy Medium Salsa — Nutrition Facts & Ingredients
Per serving (1 ONZ, 28 g): 5 calories. Per 100 g: 18 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size1 ONZ (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Calcium Acetate, Calcium Chloride, Citric Acid, Fresh Chile Peppers, Fresh Cilantro, Fresh Garlic, Fresh Lime, Fresh Onions, Fresh Tomatoes, Granulated Garlic, Pepper, Sea Salt, Spices, Vinegar, Whole Peeled Tomatoes
Frequently asked questions
How many calories are in Happy Medium Salsa?
Per 100 g of Happy Medium Salsa there are 18 calories.
How much protein is in Happy Medium Salsa?
Per 100 g of Happy Medium Salsa there are 0.0 g protein.
How many carbohydrates are in Happy Medium Salsa?
Per 100 g of Happy Medium Salsa there are 7.14 g carbohydrates. Of which 3.57 g sugars.
How much sugar is in Happy Medium Salsa?
Per 100 g of Happy Medium Salsa there are 3.57 g sugars.
How much sodium (salt) is in Happy Medium Salsa?
Per 100 g of Happy Medium Salsa there are 411.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Happy Medium Salsa?
Per 100 g of Happy Medium Salsa there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Happy Medium Salsa?
The main ingredients in Happy Medium Salsa are: Calcium Acetate, Calcium Chloride, Citric Acid, Fresh Chile Peppers, Fresh Cilantro.
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- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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