Sweet Heat Grit Chips — Nutrition Facts & Ingredients
Per serving (1.25 ONZ, 35 g): 180 calories. Per 100 g: 514 calories, 5.7 g protein, 28.6 g fat.
Nutrition Facts
Serving size1.25 ONZ (35g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Artificial Color, Blue 1, Canola, Citric Acid, Corn, Corn Grit, Cottonseed, Dextrose, Disodium Inosinate And Disodium Guanylate, Dry Molasses, Garlic Powder, Habanero Pepper, Including Caramel Color, Maltodextrin, Monosodium Glutamate, Natural And Artificial Flavor, Red 40, Red 40 Lake, Red Pepper Powder, Rice Flour, Salt, Sodium Diacetate, Soybean Or Sunflower Oil, Spices, Sugar, Tomato Powder, Vegetable Oil, Yellow 5, Yellow 6, Yellow 6 Lake
Frequently asked questions
How many calories are in Sweet Heat Grit Chips?
Per 100 g of Sweet Heat Grit Chips there are 514 calories.
How much protein is in Sweet Heat Grit Chips?
Per 100 g of Sweet Heat Grit Chips there are 5.71 g protein.
How many carbohydrates are in Sweet Heat Grit Chips?
Per 100 g of Sweet Heat Grit Chips there are 65.71 g carbohydrates. Of which 2.86 g sugars.
How much sugar is in Sweet Heat Grit Chips?
Per 100 g of Sweet Heat Grit Chips there are 2.86 g sugars.
How much sodium (salt) is in Sweet Heat Grit Chips?
Per 100 g of Sweet Heat Grit Chips there are 514.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Sweet Heat Grit Chips?
Per 100 g of Sweet Heat Grit Chips there are 2.9 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Sweet Heat Grit Chips?
The main ingredients in Sweet Heat Grit Chips are: Artificial Color, Blue 1, Canola, Citric Acid, Corn.
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Macronutrients
Types of fat
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- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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