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Ice Cream In Wafer Cup, Vanilla — Nutrition Facts & Ingredients

UPC 609613712838 Manufacturer: Strobe & Associates, Inc. Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Calories
180per serving
Protein
4.2 gper 100 g
Carbs
25 gper 100 g
Fat
13.9 gper 100 g

Where to buy

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Per serving (125 ML, 72 g): 180 calories. Per 100 g: 250 calories, 4.2 g protein, 13.9 g fat.

Label highlights: High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size125 ML (72g)

Amount per servingCalories
180
% Daily Value*
Total Fat 10.0g 13%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 30.2mg 10%
Sodium 49.7mg 2%
Total Carbohydrate 18g 7%
Dietary Fiber 1.0g 4%
Total Sugars 14.0g
Protein 3.0g
Calcium 90mg 7%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

250 calories in 100 g
Protein4.2 g
Carbohydrates25 g
Sugars19.4 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)23.6g
Fat13.9 g
Saturated fat8.3 g
Trans fat0 g
Cholesterol42 mg
Sodium69 mg
Calcium125 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Ice Cream In Wafer Cup, Vanilla

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Butter, Carrageenan, Corn Starch, Emulsifier, Guar Gum, Ice Cream: Milk, Locust Bean Gum, Mono-and Diglycerides Of Fatty Acids, Natural Vanilla Flavor, Rapseed Oil, Salt, Skim Milk Powder, Sodium Salt, Soy Lecithin, Stabilizers, Sugar, Wafer: Wheat Flour, Water, Wheat Fiber

Frequently asked questions

How many calories are in Ice Cream In Wafer Cup, Vanilla?

Per 100 g of Ice Cream In Wafer Cup, Vanilla there are 250 calories.

How much protein is in Ice Cream In Wafer Cup, Vanilla?

Per 100 g of Ice Cream In Wafer Cup, Vanilla there are 4.17 g protein.

How many carbohydrates are in Ice Cream In Wafer Cup, Vanilla?

Per 100 g of Ice Cream In Wafer Cup, Vanilla there are 25.0 g carbohydrates. Of which 19.44 g sugars.

How much sugar is in Ice Cream In Wafer Cup, Vanilla?

Per 100 g of Ice Cream In Wafer Cup, Vanilla there are 19.44 g sugars.

How much sodium (salt) is in Ice Cream In Wafer Cup, Vanilla?

Per 100 g of Ice Cream In Wafer Cup, Vanilla there are 69.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Ice Cream In Wafer Cup, Vanilla?

Per 100 g of Ice Cream In Wafer Cup, Vanilla there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Ice Cream In Wafer Cup, Vanilla?

The main ingredients in Ice Cream In Wafer Cup, Vanilla are: Butter, Carrageenan, Corn Starch, Emulsifier, Guar Gum.

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Level of processing

4
Highly Processed
19 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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