GOURMET SELECT

Puffs, Cheese — Nutrition Facts & Ingredients

UPC 811627020506 Manufacturer: Hickory Farms, LLC Other Snacks Updated Sep 27, 2026

Per serving (1 ONZ, 28 g): 140 calories. Per 100 g: 500 calories, 3.6 g protein, 32.1 g fat.

Label highlights:

Nutrition Facts

Serving size1 ONZ (28g)

Amount per servingCalories
140
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 140mg 6%
Total Carbohydrate 15g 5%
Dietary Fiber 1.0g 4%
Total Sugars 1g
Protein 1g
Calcium 0mg 0%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

500 calories in 100 g
Protein3.6 g
Carbohydrates53.6 g
Sugars3.6 g
Dietary fiber3.6 g
Net carbs (carbohydrates minus fiber)50.0g
Fat32.1 g
Saturated fat7.1 g
Trans fat0 g
Cholesterol0 mg
Sodium500 mg
Calcium0 mg
Iron2.6 mg
Vitamin A0 mcg
Vitamin C0 mg

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Prices and availability are set by the retailer.

Ingredients

Annatto Extract, Butter, Buttermilk, Cheddar And Blue Cheese, Cheese Culture, Corn Flour, Corn Meal, Corn Starch, Cream, Enzymes, Maltodextrin, Monosodium Glutamate, Natural And Artificial Flavor, Natural Mixed Cartenoids, Pasteurized Milk, Salt, Soybean Oil, Water, Whey, Yellow FD&C Color

Frequently asked questions

How many calories are in Puffs, Cheese?

Per 100 g of Puffs, Cheese there are 500 calories.

How much protein is in Puffs, Cheese?

Per 100 g of Puffs, Cheese there are 3.57 g protein.

How many carbohydrates are in Puffs, Cheese?

Per 100 g of Puffs, Cheese there are 53.57 g carbohydrates. Of which 3.57 g sugars.

How much sugar is in Puffs, Cheese?

Per 100 g of Puffs, Cheese there are 3.57 g sugars.

How much sodium (salt) is in Puffs, Cheese?

Per 100 g of Puffs, Cheese there are 500.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Puffs, Cheese?

Per 100 g of Puffs, Cheese there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Puffs, Cheese?

The main ingredients in Puffs, Cheese are: Annatto Extract, Butter, Buttermilk, Cheddar And Blue Cheese, Cheese Culture.

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Level of processing

4
Highly Processed
20 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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