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Cheese Sacchettini — Nutrition Facts & Ingredients

UPC 77890411179 Manufacturer: Wegmans Food Markets, Inc. Pasta by Shape & Type Updated Sep 27, 2026

Per serving (1 cup, 115 g): 330 calories. Per 100 g: 287 calories, 14.8 g protein, 8.7 g fat.

Label highlights: High in saturated fat — 30% DV per serving High in cholesterol — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 30% DV (high at 20% DV or more)
  • Cholesterol: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (115g)

Amount per servingCalories
330
% Daily Value*
Total Fat 10.0g 13%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 59.8mg 20%
Sodium 210mg 9%
Total Carbohydrate 42.0g 15%
Dietary Fiber 2.0g 7%
Total Sugars 1g
Protein 17.0g
Calcium 200mg 15%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

287 calories in 100 g
Protein14.8 g
Carbohydrates36.5 g
Sugars0.9 g
Dietary fiber1.7 g
Net carbs (carbohydrates minus fiber)34.8g
Fat8.7 g
Saturated fat5.2 g
Trans fat0 g
Cholesterol52 mg
Sodium183 mg
Calcium174 mg
Iron2.4 mg
Vitamin A104 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Cheese Sacchettini

Prices and availability are set by the retailer.

Ingredients

And Enzymes, Bacterial Culture, Cheese Cultures, Citric Acid, Enriched Wheat Flour, Enriched With Niacin, Ferrous Sulfate, Filling: Ricotta Cheese, Folic Acid, Garlic, Microbial Enzyme, Milk, Mozzarella, Organic Emmental Cheese, Organic Unpasteurized Milk, Parmesan Cheese, Pasta: Enriched Durum Wheat Semolina, Pasteurized Park Skim Cow's Milk, Riboflavin, Salt, Thiamine Mononitrate, Toasted Wheat Crumbs Wheat Flour, Water, Whey, Whole Pasteurized Eggs, Yeast

Frequently asked questions

How many calories are in Cheese Sacchettini?

Per 100 g of Cheese Sacchettini there are 287 calories.

How much protein is in Cheese Sacchettini?

Per 100 g of Cheese Sacchettini there are 14.78 g protein.

How many carbohydrates are in Cheese Sacchettini?

Per 100 g of Cheese Sacchettini there are 36.52 g carbohydrates. Of which 0.87 g sugars.

How much sugar is in Cheese Sacchettini?

Per 100 g of Cheese Sacchettini there are 0.87 g sugars.

How much sodium (salt) is in Cheese Sacchettini?

Per 100 g of Cheese Sacchettini there are 183.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cheese Sacchettini?

Per 100 g of Cheese Sacchettini there are 1.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cheese Sacchettini?

The main ingredients in Cheese Sacchettini are: And Enzymes, Bacterial Culture, Cheese Cultures, Citric Acid, Enriched Wheat Flour.

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Level of processing

5
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26 ingredients · 3 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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