Falafel Sandwich — Nutrition Facts & Ingredients
Per serving (5 ONZ, 141 g): 245 calories. Per 100 g: 174 calories, 6.4 g protein, 5.0 g fat.
Nutrition Facts
Serving size5 ONZ (141g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Cabbage, Chickpeas, Cilantro, Enriched Wheat Flour, Garlic, Lemon Juice, Onions, Parsley, Pickles, Salt, Sea Salt & Spices, Soybean Oil, Tahini, Tomatoes, Water, Yeast
Frequently asked questions
How many calories are in Falafel Sandwich?
Per 100 g of Falafel Sandwich there are 174 calories.
How much protein is in Falafel Sandwich?
Per 100 g of Falafel Sandwich there are 6.38 g protein.
How many carbohydrates are in Falafel Sandwich?
Per 100 g of Falafel Sandwich there are 21.28 g carbohydrates. Of which 0.71 g sugars.
How much sugar is in Falafel Sandwich?
Per 100 g of Falafel Sandwich there are 0.71 g sugars.
How much sodium (salt) is in Falafel Sandwich?
Per 100 g of Falafel Sandwich there are 160.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Falafel Sandwich?
Per 100 g of Falafel Sandwich there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Falafel Sandwich?
The main ingredients in Falafel Sandwich are: Cabbage, Chickpeas, Cilantro, Enriched Wheat Flour, Garlic.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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