CRACKED NUT BUTTER

Cookie Dough — Nutrition Facts & Ingredients

UPC 858117004004 Manufacturer: Providence Products, LLC Nut & Seed Butters Updated Sep 27, 2026

Per serving (2 Tbsp, 28 g): 212 calories. Per 100 g: 757 calories, 39.3 g protein, 53.6 g fat.

Label highlights: High in saturated fat — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 Tbsp (28g)

Amount per servingCalories
212
% Daily Value*
Total Fat 15g 19%
Saturated Fat 4.0g 20%
Trans Fat 0g
Cholesterol -- --
Sodium 0mg 0%
Total Carbohydrate 7g 3%
Dietary Fiber 2.0g 7%
Total Sugars 1g
Protein 11.0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

757 calories in 100 g
Protein39.3 g
Carbohydrates25 g
Sugars3.6 g
Dietary fiber7.1 g
Net carbs (carbohydrates minus fiber)17.9g
Fat53.6 g
Saturated fat14.3 g
Trans fat0 g
Sodium0 mg

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Ingredients

Amylase, And Honey, Cellulase, Digestive Enzyme Blend, Lactase, Lipase, Natural Vanilla Powder, Organic Grass Fed Ghee, Organic Unsweetened Coconut Flakes, Organic Virgin Coconut Oil, Protease, Raw Almonds, Raw Pecans, Whey Isolate, Whey Protein Isolate

Frequently asked questions

How many calories are in Cookie Dough?

Per 100 g of Cookie Dough there are 757 calories.

How much protein is in Cookie Dough?

Per 100 g of Cookie Dough there are 39.29 g protein.

How many carbohydrates are in Cookie Dough?

Per 100 g of Cookie Dough there are 25.0 g carbohydrates. Of which 3.57 g sugars.

How much sugar is in Cookie Dough?

Per 100 g of Cookie Dough there are 3.57 g sugars.

How much sodium (salt) is in Cookie Dough?

Per 100 g of Cookie Dough there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cookie Dough?

Per 100 g of Cookie Dough there are 7.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cookie Dough?

The main ingredients in Cookie Dough are: Amylase, And Honey, Cellulase, Digestive Enzyme Blend, Lactase.

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Level of processing

3
Processed
15 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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