Sandwich Cookies, Chocolate — Nutrition Facts & Ingredients
Per serving (3 COOKIES, 33 g): 150 calories. Per 100 g: 455 calories, 6.1 g protein, 18.2 g fat.
Nutrition Facts
Serving size3 COOKIES (33g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Baking Soda, Calcium Carbonate, Canola, Cocoa, Corn Flour, Corn Syrup, Dextrose, Granulated Sugar, Modified Food Starch, Monoglycerides, Natural Flavors, Palm, Palm Kernel And Soybean, Powdered Sugar, Salt, Soluble Corn Fiber, Soy Lecithin, Vegetable Oils, Wheat Flour, Whole Wheat Flour
Frequently asked questions
How many calories are in Sandwich Cookies, Chocolate?
Per 100 g of Sandwich Cookies, Chocolate there are 455 calories.
How much protein is in Sandwich Cookies, Chocolate?
Per 100 g of Sandwich Cookies, Chocolate there are 6.06 g protein.
How many carbohydrates are in Sandwich Cookies, Chocolate?
Per 100 g of Sandwich Cookies, Chocolate there are 72.73 g carbohydrates. Of which 39.39 g sugars.
How much sugar is in Sandwich Cookies, Chocolate?
Per 100 g of Sandwich Cookies, Chocolate there are 39.39 g sugars.
How much sodium (salt) is in Sandwich Cookies, Chocolate?
Per 100 g of Sandwich Cookies, Chocolate there are 333.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Sandwich Cookies, Chocolate?
Per 100 g of Sandwich Cookies, Chocolate there are 9.1 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Sandwich Cookies, Chocolate?
The main ingredients in Sandwich Cookies, Chocolate are: Baking Soda, Calcium Carbonate, Canola, Cocoa, Corn Flour.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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