THE DISH FAMOUS PIZZA

Thin Crust Double Pepperoni Pizza — Nutrition Facts & Ingredients

UPC 829006000063 Manufacturer: The Dish, Inc Pizza Updated Sep 27, 2026

Per serving (0.25 PIZZA, 138 g): 370 calories. Per 100 g: 268 calories, 11.6 g protein, 14.5 g fat.

Label highlights: High in sodium — 27% DV per serving High in saturated fat — 40% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 27% DV (high at 20% DV or more)
  • Saturated fat: 40% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.25 PIZZA (138g)

Amount per servingCalories
370
% Daily Value*
Total Fat 20.0g 26%
Saturated Fat 8.0g 40%
Trans Fat 0g
Cholesterol 45.5mg 15%
Sodium 631mg 27%
Total Carbohydrate 28g 10%
Dietary Fiber 0g 0%
Total Sugars 2.0g
Protein 16.0g
Calcium 250mg 19%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

268 calories in 100 g
Protein11.6 g
Carbohydrates20.3 g
Sugars1.4 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)20.3g
Fat14.5 g
Saturated fat5.8 g
Trans fat0 g
Cholesterol33 mg
Sodium457 mg
Calcium181 mg
Iron0.8 mg
Vitamin A163 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Thin Crust Double Pepperoni Pizza

Prices and availability are set by the retailer.

Ingredients

Basil, BHA, BHT, BHT With Citric Acid Added To Help Protect Flavor, Calcium Propionate, Cheese Cultures, Cheese: Low Moisture Mozzarella Cheese, Citric Acid, Crust: Wheat Flour, Dextrose, Enzymes Powdered Cellulose To Prevent Caking, Garlic Powder, L-cysteine, Lactic Acid Starter Culture, Oleoresin Of Paprika, Oregano, Pasteurized Milk, Pork And Beef, Red Pepper Flakes Pepperoni: BHA, Salt, Sauce, Sodium Nitrite, Soybean Oil, Spices, Sugar, Tomato, Tomatoes, Water, Yeast

Frequently asked questions

How many calories are in Thin Crust Double Pepperoni Pizza?

Per 100 g of Thin Crust Double Pepperoni Pizza there are 268 calories.

How much protein is in Thin Crust Double Pepperoni Pizza?

Per 100 g of Thin Crust Double Pepperoni Pizza there are 11.59 g protein.

How many carbohydrates are in Thin Crust Double Pepperoni Pizza?

Per 100 g of Thin Crust Double Pepperoni Pizza there are 20.29 g carbohydrates. Of which 1.45 g sugars.

How much sugar is in Thin Crust Double Pepperoni Pizza?

Per 100 g of Thin Crust Double Pepperoni Pizza there are 1.45 g sugars.

How much sodium (salt) is in Thin Crust Double Pepperoni Pizza?

Per 100 g of Thin Crust Double Pepperoni Pizza there are 457.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Thin Crust Double Pepperoni Pizza?

Per 100 g of Thin Crust Double Pepperoni Pizza there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Thin Crust Double Pepperoni Pizza?

The main ingredients in Thin Crust Double Pepperoni Pizza are: Basil, BHA, BHT, BHT With Citric Acid Added To Help Protect Flavor, Calcium Propionate.

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Level of processing

5
Ultra-Processed
29 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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