DAVIS BROS. PIZZA

Venison, Pork, Green Peppers & Onions Pizza, Venison, Pork, Green Peppers & Onions

UPC 851641003109 Manufacturer: Davis Bros. Pizza-Texas, Inc. Pizza Updated Sep 27, 2026

Per serving (0.25 PIZZA, 127 g): 250 calories. Per 100 g: 197 calories, 14.2 g protein, 7.1 g fat.

Label highlights: High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.25 PIZZA (127g)

Amount per servingCalories
250
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 54.6mg 18%
Sodium 310mg 13%
Total Carbohydrate 23g 8%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g
Protein 18.0g
Calcium 150mg 12%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

197 calories in 100 g
Protein14.2 g
Carbohydrates18.1 g
Sugars0.8 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)17.3g
Fat7.1 g
Saturated fat3.9 g
Trans fat0 g
Cholesterol43 mg
Sodium244 mg
Calcium118 mg
Iron1.4 mg
Vitamin A70.8 mcg
Vitamin C4.7 mg

Where to buy Venison, Pork, Green Peppers & Onions Pizza, Venison, Pork, Green Peppers & Onions

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Ingredients

And Soy Lecithin, Calcium Propionate, Cheese Blend: Colby And Muenster Cheese, Cheese Cultures, Citric Acid, Cooked Venison Sausage: Venison, Crushed Tomatoes, Crust: Flour, Dextrose, Enzyme And Annatto, Garlic Powder, Green Peppers, Lactose, Malted Barley, Onions, Parmesan Cheese: Pasteurized Milk, Partially Hydrogenated Soybean Oil, Pasteurized Milk, Pork, Preservative, Protein, Salt, Sauce: Water, Soybean Oil, Spices, Starch, To Prevent Caking, Tomato Concentrate, Tomato Paste, Tomato Puree, Tomatoes, Vegetable Color, Water, Wheat, Whey Solids And Cellulose, Yeast

Frequently asked questions

How many calories are in Venison, Pork, Green Peppers & Onions Pizza, Venison, Pork, Green Peppers & Onions?

Per 100 g of Venison, Pork, Green Peppers & Onions Pizza, Venison, Pork, Green Peppers & Onions there are 197 calories.

How much protein is in Venison, Pork, Green Peppers & Onions Pizza, Venison, Pork, Green Peppers & Onions?

Per 100 g of Venison, Pork, Green Peppers & Onions Pizza, Venison, Pork, Green Peppers & Onions there are 14.17 g protein.

How many carbohydrates are in Venison, Pork, Green Peppers & Onions Pizza, Venison, Pork, Green Peppers & Onions?

Per 100 g of Venison, Pork, Green Peppers & Onions Pizza, Venison, Pork, Green Peppers & Onions there are 18.11 g carbohydrates. Of which 0.79 g sugars.

How much sugar is in Venison, Pork, Green Peppers & Onions Pizza, Venison, Pork, Green Peppers & Onions?

Per 100 g of Venison, Pork, Green Peppers & Onions Pizza, Venison, Pork, Green Peppers & Onions there are 0.79 g sugars.

How much sodium (salt) is in Venison, Pork, Green Peppers & Onions Pizza, Venison, Pork, Green Peppers & Onions?

Per 100 g of Venison, Pork, Green Peppers & Onions Pizza, Venison, Pork, Green Peppers & Onions there are 244.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Venison, Pork, Green Peppers & Onions Pizza, Venison, Pork, Green Peppers & Onions?

Per 100 g of Venison, Pork, Green Peppers & Onions Pizza, Venison, Pork, Green Peppers & Onions there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Venison, Pork, Green Peppers & Onions Pizza, Venison, Pork, Green Peppers & Onions?

The main ingredients in Venison, Pork, Green Peppers & Onions Pizza, Venison, Pork, Green Peppers & Onions are: And Soy Lecithin, Calcium Propionate, Cheese Blend: Colby And Muenster Cheese, Cheese Cultures, Citric Acid.

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Level of processing

5
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36 ingredients · 2 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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