HUDSONVILLE

Ice Cream, French Vanilla — Nutrition Facts & Ingredients

UPC 858436005676 Manufacturer: hudsonville creamery and ice cream co., LLC Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Ice Cream, French Vanilla
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
130per serving
Protein
4.7 gper 100 g
Carbs
26.6 gper 100 g
Fat
10.9 gper 100 g

Where to buy

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Per serving (1/2 cup, 64 g): 130 calories. Per 100 g: 203 calories, 4.7 g protein, 10.9 g fat.

Label highlights: High in saturated fat — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/2 cup (64g)

Amount per servingCalories
130
% Daily Value*
Total Fat 7.0g 9%
Saturated Fat 4g 20%
Trans Fat 0g
Cholesterol 44.8mg 15%
Sodium 44.8mg 2%
Total Carbohydrate 17.0g 6%
Dietary Fiber 0g 0%
Total Sugars 14.0g
Protein 3.0g
Calcium 80mg 6%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

203 calories in 100 g
Protein4.7 g
Carbohydrates26.6 g
Sugars21.9 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)26.6g
Fat10.9 g
Saturated fat6.2 g
Trans fat0 g
Cholesterol70 mg
Sodium70 mg
Calcium125 mg
Iron0 mg
Vitamin A93.6 mcg
Vitamin C1.9 mg

Where to buy Ice Cream, French Vanilla

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Cellulose Gum, Citric Acid, Color Added, Corn Syrup, Cream, Egg Yolks, Guar Gum, Milk, Mono- And Diglycerides, Natural Flavors, Salt, Skim Milk, Sugar, Vanilla, Water, Whey, Xanthan And Locust Bean Gum

Frequently asked questions

How many calories are in Ice Cream, French Vanilla?

Per 100 g of Ice Cream, French Vanilla there are 203 calories.

How much protein is in Ice Cream, French Vanilla?

Per 100 g of Ice Cream, French Vanilla there are 4.69 g protein.

How many carbohydrates are in Ice Cream, French Vanilla?

Per 100 g of Ice Cream, French Vanilla there are 26.56 g carbohydrates. Of which 21.88 g sugars.

How much sugar is in Ice Cream, French Vanilla?

Per 100 g of Ice Cream, French Vanilla there are 21.88 g sugars.

How much sodium (salt) is in Ice Cream, French Vanilla?

Per 100 g of Ice Cream, French Vanilla there are 70.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Ice Cream, French Vanilla?

Per 100 g of Ice Cream, French Vanilla there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Ice Cream, French Vanilla?

The main ingredients in Ice Cream, French Vanilla are: Cellulose Gum, Citric Acid, Color Added, Corn Syrup, Cream.

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Level of processing

4
Highly Processed
17 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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