ZACHARY

Candy Corn — Nutrition Facts & Ingredients

UPC 75186020302 Manufacturer: Zachary Confections Inc Candy Updated Sep 27, 2026

Candy Corn
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (21 Pieces, 40 g): 150 calories. Per 100 g: 375 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size21 Pieces (40g)

Amount per servingCalories
150
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 40mg 2%
Total Carbohydrate 36g 13%
Dietary Fiber 0g 0%
Total Sugars 30g
Protein 0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

375 calories in 100 g
Protein0 g
Carbohydrates90 g
Sugars75 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)90.0g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium100 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Candy Corn

Prices and availability are set by the retailer.

Ingredients

Artificial Colors, Carnauba Wax, Coconut Oil, Confectioner's Glaze, Corn Syrup, Egg Whites, Glycerine, Honey, Includes Fd&c: Yellow #6, Mineral Oil, Natural And Artificial Flavors, Red 40 And Blue 1, Sugar, The Following: Salt, Yellow 5

Frequently asked questions

How many calories are in Candy Corn?

Per 100 g of Candy Corn there are 375.0 kcal calories.

How much protein is in Candy Corn?

Per 100 g of Candy Corn there are 0.0 g protein.

How many carbohydrates are in Candy Corn?

Per 100 g of Candy Corn there are 90.0 g carbohydrates. Of which 75.0 g sugars.

How much sugar is in Candy Corn?

Per 100 g of Candy Corn there are 75.0 g sugars.

How much sodium (salt) is in Candy Corn?

Per 100 g of Candy Corn there are 100.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Candy Corn?

Per 100 g of Candy Corn there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Candy Corn?

The main ingredients in Candy Corn are: Artificial Colors, Carnauba Wax, Coconut Oil, Confectioner's Glaze, Corn Syrup.

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Level of processing

3
Processed
15 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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