Crispy Crunchy Bars — Nutrition Facts & Ingredients
Per serving (1 BAR, 48 g): 240 calories. Per 100 g: 500 calories, 10.4 g protein, 29.2 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 25% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 BAR (48g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Artificial Flavors, Chocolate, Cocoa, Cocoa Butter, Corn Syrup, Emulsifier, Lactose, Milk, Milk Fat, Molasses, Nonfat Milk, Palm, Palm Kernel, Peanuts, Pgpr, Preservative, Salt, Shea, Soy Lecithin, Sugar, Sunflower Safflower Oil, TBHQ, Vegetable Oil, Whey
Frequently asked questions
How many calories are in Crispy Crunchy Bars?
Per 100 g of Crispy Crunchy Bars there are 500.0 kcal calories.
How much protein is in Crispy Crunchy Bars?
Per 100 g of Crispy Crunchy Bars there are 10.42 g protein.
How many carbohydrates are in Crispy Crunchy Bars?
Per 100 g of Crispy Crunchy Bars there are 56.25 g carbohydrates. Of which 43.75 g sugars.
How much sugar is in Crispy Crunchy Bars?
Per 100 g of Crispy Crunchy Bars there are 43.75 g sugars.
How much sodium (salt) is in Crispy Crunchy Bars?
Per 100 g of Crispy Crunchy Bars there are 198.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Crispy Crunchy Bars?
Per 100 g of Crispy Crunchy Bars there are 4.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Crispy Crunchy Bars?
The main ingredients in Crispy Crunchy Bars are: Artificial Flavors, Chocolate, Cocoa, Cocoa Butter, Corn Syrup.
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Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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