Kellogg Company US

Kellogg Pop-Tarts Frosted Brown Sugar Cinnamon 1.76Oz 80Ct — Nutrition Facts & Ingredients

UPC 38000085840 Pies/Pastries - Sweet (Shelf Stable) Updated Sep 27, 2026

Protein
4.5 gper 100 g
Carbs
69.2 gper 100 g
Fat
14 gper 100 g

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Per 100 g, Kellogg Pop-Tarts Frosted Brown Sugar Cinnamon 1.76Oz 80Ct has 4.5 g protein and 14 g fat.

Label highlights: Contains Two Percent Or Less Of MolassesContains SaltContains Calcium CarbonateContains Leavening (baking SodaContains Sodium Acid PyrophosphateContains Monocalcium PhosphateContains CinnamonContains Wheat StarchContains GelatinContains Caramel ColorContains Soy LecithinContains Vitamin A PalmitateContains NiacinamideContains Reduced IronContains Vitamin B6 (pyridoxine HydrochlorideContains Vitamin B2 (riboflavinContains Vitamin B1 (thiamin Hydrochloride

Nutrition Facts

Serving size1 Pastry (50g)

Amount per servingCalories
--
% Daily Value*
Total Fat 7g 9%
Saturated Fat 2.2g 11%
Trans Fat 0.1g
Cholesterol 0mg 0%
Sodium 174mg 8%
Total Carbohydrate 34.6g 13%
Dietary Fiber 0.8g 3%
Total Sugars 14.9g
Protein 2.2g
Vitamin D 0mcg 0%
Calcium 100mg 8%
Iron 1.8mg 10%
Potassium 34mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

Protein4.5 g
Carbohydrates69.2 g
Sugars29.9 g
Dietary fiber1.5 g
Net carbs (carbohydrates minus fiber)67.7g
Fat14 g
Saturated fat4.5 g
Trans fat0.2 g
Cholesterol0 mg
Sodium349 mg
Calcium200 mg
Potassium68 mg
Iron3.6 mg
Vitamin A300 mcg
Vitamin C0 mg
Vitamin D0 mcg

Where to buy Kellogg Pop-Tarts Frosted Brown Sugar Cinnamon 1.76Oz 80Ct

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Corn Syrup, Cracker Meal, Dextrose, Enriched Wheat Flour, Folic Acid, High Fructose Corn Syrup, Niacin, Reduced Iron, Riboflavin, Soybean And Palm Oil, Sugar, Thiamine Mononitrate, Wheat Flour, With TBHQ For Freshness

Allergens

Contains: Two Percent Or Less Of Molasses, Salt, Calcium Carbonate, Leavening (baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate, Cinnamon, Wheat Starch, Gelatin, Caramel Color, Soy Lecithin, Vitamin A Palmitate, Niacinamide, Reduced Iron, Vitamin B6 (pyridoxine Hydrochloride, Vitamin B2 (riboflavin, Vitamin B1 (thiamin Hydrochloride

Frequently asked questions

How much protein is in Kellogg Pop-Tarts Frosted Brown Sugar Cinnamon 1.76Oz 80Ct?

Per 100 g of Kellogg Pop-Tarts Frosted Brown Sugar Cinnamon 1.76Oz 80Ct there are 4.5 g protein.

How many carbohydrates are in Kellogg Pop-Tarts Frosted Brown Sugar Cinnamon 1.76Oz 80Ct?

Per 100 g of Kellogg Pop-Tarts Frosted Brown Sugar Cinnamon 1.76Oz 80Ct there are 69.2 g carbohydrates. Of which 29.9 g sugars.

How much sugar is in Kellogg Pop-Tarts Frosted Brown Sugar Cinnamon 1.76Oz 80Ct?

Per 100 g of Kellogg Pop-Tarts Frosted Brown Sugar Cinnamon 1.76Oz 80Ct there are 29.9 g sugars.

How much sodium (salt) is in Kellogg Pop-Tarts Frosted Brown Sugar Cinnamon 1.76Oz 80Ct?

Per 100 g of Kellogg Pop-Tarts Frosted Brown Sugar Cinnamon 1.76Oz 80Ct there are 349.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Kellogg Pop-Tarts Frosted Brown Sugar Cinnamon 1.76Oz 80Ct?

Per 100 g of Kellogg Pop-Tarts Frosted Brown Sugar Cinnamon 1.76Oz 80Ct there are 1.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Kellogg Pop-Tarts Frosted Brown Sugar Cinnamon 1.76Oz 80Ct?

The main ingredients in Kellogg Pop-Tarts Frosted Brown Sugar Cinnamon 1.76Oz 80Ct are: Corn Syrup, Cracker Meal, Dextrose, Enriched Wheat Flour, Folic Acid.

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Level of processing

3
Processed
14 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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