Cheese Cake Wedge, Sour Cream — Nutrition Facts & Ingredients
- Calories
- 400per serving
- Protein
- 4 gper 100 g
- Carbs
- 26.4 gper 100 g
- Fat
- 20.8 gper 100 g
Where to buy
Per serving (125 GRM, 125 g): 400 calories. Per 100 g: 320 calories, 4 g protein, 20.8 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 80% DV (high at 20% DV or more)
- Added sugars: 54% DV (high at 20% DV or more)
- Cholesterol: 48% DV (high at 20% DV or more)
Nutrition Facts
Serving size125 GRM (125g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Cheese Cake Wedge, Sour Cream
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
And Crumbs, And Guar Gums, Baking Powder, Baking Soda, Butter, Cane Sugar, Carob Bean Gum Xanthan, Cheese Culture, Cinnamon, Cocoa Powder, Corn Meal, Cream Cheese, Eggs, Enzyme, Flour, Lemon Juice, Locust Bean, Monocalcium Phosphate, Non Gmo Corn Starch, Nonfat Milk, Nutmeg, Pasteurized Milk And Cream, Salt, Sour Cream, Stabilizers, Vanilla
Frequently asked questions
How many calories are in Cheese Cake Wedge, Sour Cream?
Per 100 g of Cheese Cake Wedge, Sour Cream there are 320 calories.
How much protein is in Cheese Cake Wedge, Sour Cream?
Per 100 g of Cheese Cake Wedge, Sour Cream there are 4.0 g protein.
How many carbohydrates are in Cheese Cake Wedge, Sour Cream?
Per 100 g of Cheese Cake Wedge, Sour Cream there are 26.4 g carbohydrates. Of which 23.2 g sugars.
How much sugar is in Cheese Cake Wedge, Sour Cream?
Per 100 g of Cheese Cake Wedge, Sour Cream there are 23.2 g sugars.
How much sodium (salt) is in Cheese Cake Wedge, Sour Cream?
Per 100 g of Cheese Cake Wedge, Sour Cream there are 168.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Cheese Cake Wedge, Sour Cream?
The main ingredients in Cheese Cake Wedge, Sour Cream are: And Crumbs, And Guar Gums, Baking Powder, Baking Soda, Butter.
Reviews
Similar products
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from J.S. Krum Inc.
Nutrition facts for other products from J.S. Krum Inc.:
- The Cookie Pie, Chocolate
- Greek Yogurt Cheesecake
- Pearl River Pastry Company, Cheesecake, Raspberry Swirl
- Pearl River Pastry Company, Cheesecake, Key Lime, Key Lime
- Cheesecake, Mini Peanut Butter Cup
- The Cookie Pie, Caramel