NEW YORK PASTA AUTHORITY

Ravioli Pizza, Italian Classic — Nutrition Facts & Ingredients

UPC 669671811713 Manufacturer: The New York Pasta Authority, Inc. Pasta by Shape & Type Updated Sep 27, 2026

Calories
200per serving
Protein
6.0 gper 100 g
Carbs
26.3 gper 100 g
Fat
1.9 gper 100 g

Where to buy

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Per serving (3 PIECES, 133 g): 200 calories. Per 100 g: 150 calories, 6.0 g protein, 1.9 g fat.

Label highlights:

Nutrition Facts

Serving size3 PIECES (133g)

Amount per servingCalories
200
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 25.3mg 8%
Sodium 150mg 7%
Total Carbohydrate 35.0g 13%
Dietary Fiber 2.0g 7%
Total Sugars 3.0g
Protein 8.0g
Calcium 150mg 12%
Iron 2.5mg 14%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

150 calories in 100 g
Protein6.0 g
Carbohydrates26.3 g
Sugars2.3 g
Dietary fiber1.5 g
Net carbs (carbohydrates minus fiber)24.8g
Fat1.9 g
Saturated fat1.1 g
Trans fat0 g
Cholesterol19 mg
Sodium113 mg
Calcium113 mg
Iron1.9 mg
Vitamin A22.5 mcg
Vitamin C4.5 mg

Where to buy Ravioli Pizza, Italian Classic

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Ingredients

Cheese Culture, Eggs, Enriched Durum Flour, Flour, Folic Acid, Food Starch, Granulated Garlic, Iron Thiamine, Niacin, Onion Powder, Pasteurized Milk, Rennet, Riboflavin, Ricotta Cheese, Salt, Spices, Sugar, Tomato Paste, Vinegar Salt Diced Mozzarella Cheese, Water, Whey

Frequently asked questions

How many calories are in Ravioli Pizza, Italian Classic?

Per 100 g of Ravioli Pizza, Italian Classic there are 150 calories.

How much protein is in Ravioli Pizza, Italian Classic?

Per 100 g of Ravioli Pizza, Italian Classic there are 6.02 g protein.

How many carbohydrates are in Ravioli Pizza, Italian Classic?

Per 100 g of Ravioli Pizza, Italian Classic there are 26.32 g carbohydrates. Of which 2.26 g sugars.

How much sugar is in Ravioli Pizza, Italian Classic?

Per 100 g of Ravioli Pizza, Italian Classic there are 2.26 g sugars.

How much sodium (salt) is in Ravioli Pizza, Italian Classic?

Per 100 g of Ravioli Pizza, Italian Classic there are 113.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Ravioli Pizza, Italian Classic?

Per 100 g of Ravioli Pizza, Italian Classic there are 1.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Ravioli Pizza, Italian Classic?

The main ingredients in Ravioli Pizza, Italian Classic are: Cheese Culture, Eggs, Enriched Durum Flour, Flour, Folic Acid.

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Level of processing

4
Highly Processed
21 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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