Soft Baked Cookies, Banana Pudding — Nutrition Facts & Ingredients
- Calories
- 90per serving
- Protein
- 4.3 gper 100 g
- Carbs
- 56.5 gper 100 g
- Fat
- 17.4 gper 100 g
Where to buy
Per serving (1 COOKIE, 23 g): 90 calories. Per 100 g: 391 calories, 4.3 g protein, 17.4 g fat.
Nutrition Facts
Serving size1 COOKIE (23g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Soft Baked Cookies, Banana Pudding
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
And Xanthan Gum, Apples And Water, Applesauce, Baking Soda, Banana Flavor, Cane Sugar, Cane Sugar And Cane Syrup, Crystalline Fructose, Dark Brown Sugar, Dried Banana Flakes, Eggs, Freeze Dried Banana, Milk Flavor, Non Hydrogenated Palm Oil, Salt, Salted Butter, Sweet Cream And Salt, Unbleached Wheat Flour, Vanilla Extract, Water
Frequently asked questions
How many calories are in Soft Baked Cookies, Banana Pudding?
Per 100 g of Soft Baked Cookies, Banana Pudding there are 391 calories.
How much protein is in Soft Baked Cookies, Banana Pudding?
Per 100 g of Soft Baked Cookies, Banana Pudding there are 4.35 g protein.
How many carbohydrates are in Soft Baked Cookies, Banana Pudding?
Per 100 g of Soft Baked Cookies, Banana Pudding there are 56.52 g carbohydrates. Of which 30.43 g sugars.
How much sugar is in Soft Baked Cookies, Banana Pudding?
Per 100 g of Soft Baked Cookies, Banana Pudding there are 30.43 g sugars.
How much sodium (salt) is in Soft Baked Cookies, Banana Pudding?
Per 100 g of Soft Baked Cookies, Banana Pudding there are 370.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Soft Baked Cookies, Banana Pudding?
Per 100 g of Soft Baked Cookies, Banana Pudding there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Soft Baked Cookies, Banana Pudding?
The main ingredients in Soft Baked Cookies, Banana Pudding are: And Xanthan Gum, Apples And Water, Applesauce, Baking Soda, Banana Flavor.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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