Smith's Food & Drug Centers Inc.

La Brea French 1/2 Loaf — Nutrition Facts & Ingredients

UPC 41573046347 Breads & Buns Updated Sep 27, 2026

Calories
150per serving
Protein
8.8 gper 100 g
Carbs
52.6 gper 100 g
Fat
0.9 gper 100 g

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Per serving (2 ONZ, 57 g): 150 calories. Per 100 g: 263 calories, 8.8 g protein, 0.9 g fat.

Label highlights:

Nutrition Facts

Serving size2 ONZ (57g)

Amount per servingCalories
150
% Daily Value*
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 350mg 15%
Total Carbohydrate 30.0g 11%
Dietary Fiber 1.0g 4%
Total Sugars 0g
Protein 5.0g
Calcium 0mg 0%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

263 calories in 100 g
Protein8.8 g
Carbohydrates52.6 g
Sugars0 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)50.8g
Fat0.9 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium614 mg
Calcium0 mg
Iron3.2 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy La Brea French 1/2 Loaf

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Ingredients

Enriched Wheat Flour, Folic Acid, Malted Barley Flour, Niacin, Reduced Iron, Riboflavin, Salt, Semolina, Sour Culture, Thiamine Mononitrate, Water, Wheat Flour, Yeast

Frequently asked questions

How many calories are in La Brea French 1/2 Loaf?

Per 100 g of La Brea French 1/2 Loaf there are 263 calories.

How much protein is in La Brea French 1/2 Loaf?

Per 100 g of La Brea French 1/2 Loaf there are 8.77 g protein.

How many carbohydrates are in La Brea French 1/2 Loaf?

Per 100 g of La Brea French 1/2 Loaf there are 52.63 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in La Brea French 1/2 Loaf?

Per 100 g of La Brea French 1/2 Loaf there are 0.0 g sugars.

How much sodium (salt) is in La Brea French 1/2 Loaf?

Per 100 g of La Brea French 1/2 Loaf there are 614.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in La Brea French 1/2 Loaf?

Per 100 g of La Brea French 1/2 Loaf there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in La Brea French 1/2 Loaf?

The main ingredients in La Brea French 1/2 Loaf are: Enriched Wheat Flour, Folic Acid, Malted Barley Flour, Niacin, Reduced Iron.

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Level of processing

3
Processed
13 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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