Organic Cultured Pasteurized Skim Milk
What is Organic Cultured Pasteurized Skim Milk?
This is skim milk that has been treated with heat (pasteurized) and then had beneficial bacteria (cultures) added to ferment it. This fermentation process gives it a tangy flavor and thicker texture, similar to yogurt. It is a dairy product derived from cows.
Is Organic Cultured Pasteurized Skim Milk vegan?
No. Organic Cultured Pasteurized Skim Milk is animal-derived, so it is not vegan.
Is Organic Cultured Pasteurized Skim Milk a major allergen?
Milk is one of the 9 major allergens identified by the FDA.
What is Organic Cultured Pasteurized Skim Milk used for?
Manufacturers use cultured skim milk as a base for dairy products like yogurt and sour cream, adding a creamy texture and tangy flavor.
Is Organic Cultured Pasteurized Skim Milk safe?
Organic cultured pasteurized skim milk is generally recognized as safe (GRAS) by the FDA.
Why it's used
Manufacturers use cultured skim milk as a base for dairy products like yogurt and sour cream, adding a creamy texture and tangy flavor. It can also be used in baked goods, dressings, and dips to provide moisture and richness.
Health notes
Organic cultured pasteurized skim milk is generally recognized as safe (GRAS) by the FDA. It is a source of protein and calcium. Regulatory bodies like JECFA and EFSA have evaluated similar dairy products. Typical consumption as part of a balanced diet is not associated with adverse health effects.
Allergen info
Milk is one of the 9 major allergens identified by the FDA. This ingredient is derived from milk.
Foods that contain Organic Cultured Pasteurized Skim Milk
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Cooperative Regions of Organic Producer Pools
Feta & Chives Cottage, Sharp Cheddar And Feta Cheeses, With Chives Egg Bites, Feta & Chives
High in sodium — 21% DV per serving
High in saturated fat — 35% DV per serving
High in cholesterol — 93% DV per serving
193kcal
12.3Protein
13.2Fat
4.4Carbs
Cooperative Regions of Organic Producer Pools
Uncured Ham & Swiss Egg Bites, Uncured Ham & Swiss
High in sodium — 20% DV per serving
High in saturated fat — 40% DV per serving
High in cholesterol — 87% DV per serving
193kcal
14.0Protein
13.2Fat
4.4Carbs
Cooperative Regions of Organic Producer Pools
Sausage & Pepper Jack Sausage With Cottage, Sharp Cheddar, & Pepper Jack Cheeses Egg Bites, Sausage & Pepper Jack
High in sodium — 20% DV per serving
High in saturated fat — 40% DV per serving
High in cholesterol — 88% DV per serving
211kcal
13.2Protein
15.8Fat
4.4Carbs
Cooperative Regions of Organic Producer Pools
2% Milkfat Small Curd Lowfat Cottage Cheese
High in sodium — 20% DV per serving
91kcal
13.6Protein
1.8Fat
3.6Carbs
Cooperative Regions of Organic Producer Pools
4% Small Curd Cottage Cheese
High in sodium — 20% DV per serving
100kcal
12.7Protein
4.5Fat
4.5Carbs
Conagra Brands, Inc.
White Cheddar Riced Cauliflower With Black Pepper, White Cheddar With Black Pepper
71kcal
3.5Protein
4.0Fat
4.4Carbs
Conagra Brands, Inc
Alexia Mexican-Style Street Corn with Parmesan and Mild Red Chile, Frozen Corn Side, 10 oz.
High in saturated fat — 20% DV per serving
—kcal
4.4Protein
7.1Fat
16.8Carbs
Conagra Brands, Inc
Alexia Broccoli & Cauliflower Au Gratin, 10 OZ
High in saturated fat — 25% DV per serving
109kcal
4.7Protein
7.0Fat
6.2Carbs
Conagra Brands, Inc
Alexia Loaded Cauliflower with White Cheddar and Bacon, Frozen Cauliflower Side, 10 oz.
80kcal
4.4Protein
5.3Fat
3.5Carbs
Conagra Brands, Inc
Alexia Riced Cauliflower Risotto with Parmesan Cheese and Sea Salt, Frozen Side, 12 oz.
62kcal
3.5Protein
3.1Fat
4.4Carbs
Smart & Final Iris Corporation
Lasagna, Garden Vegetable
99kcal
5.6Protein
2.1Fat
14.8Carbs
H2O2flo
Pure Organic Greek Nonfat Milk Yogurt, Pure
66kcal
11.9Protein
0Fat
4.0Carbs
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